Frozen: Latest news and analysis articles
Tesco issued another profit warning this morning (9 December) that once again highlights the challenging task facing new CEO Dave Lewis. In...
Tough trading conditions in the UK can make it difficult for food companies to find the time and resources to build a presence overseas. How...
Compiled exclusively for just-food by IRI, the data shows the cost of a typical basket of goods in eight markets every quarter. The numbers...
A focus throughout Europe on offering high volumes of products on promotion is not making the average shopping basket any cheaper, and consu...
Scandinavian free-from firm Fria entered Ireland last month, its 11th European market since it launched in 1996, another example of the growth in demand for gluten-, lactose- and dairy-free products. just-food's Hannah Abdulla caught up with Fria CEO Jeanine Holmgren about the latest trends in the sector and how innovation is a key factor to staying ahead in this sector
The Japanese government has set out an ambitious programme to increase food exports. With a focus on high-quality, high-value, products the authorities hope that increasing Japanese food sales internationally will help revitalise the country's lacklustre economy and offset declining domestic consumption. just-food spoke to Japan's Parliamentary Vice-Minister Yasuhiro Ozato to find out more.
US food giant Kraft Foods Group this week announced its chairman would also take on the role of CEO - and he promptly said the company would reassess its business to "stay ahead" of the "rapid change" within the industry.
ConAgra Foods has reported a fall in second-quarter profits on the back of a writedown on its private-label business, with the US food group warning it will take longer than expected to see the unit's profits improve.
Boparan Holdings, the owner of 2 Sisters Food Group, revealed ongoing pressure on sales and margins during its first quarter.
Frozen food maker Iglo Group will roll out the Marine Stewardship Council's ecolabel to its certified wild fish products in Europe in response to growing consumer demand for sustainably sourced fish.
General Mills has said it will be rolling out more than 50 new products in the second half of its financial year, ending in May, as part of its "aggressive" focus on NPD.
Our analysis of the key developments and trends in emerging markets - both within the countries and how local companies are eyeing expansion - attracted your attention in 2014.
The Aldersgate Group - an alliance of big business, NGOs and civil society pushing for a "sustainable economy" - has set out a new campaign calling for the introduction of a fiscal policy that tackles rising inequality in the UK, as well as issues such as resource pressures.
Global food waste is a mounting problem. In France, McCain Foods and local retailer E. Leclerc have come up with an initiative to eat into that mountain.
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