Frozen: Latest news and analysis articles
Branded food manufacturers based in the UK face a risk that their exports to the European Union will attract duties now the UK government ha...
Unilever CEO Paul Polman left investors with no illusions today (21 July): trading is tough and the company expects it to get tougher. As a...
Nestle appointed Ulf Mark Schneider, currently CEO of healthcare company Fresenius, as its chief executive officer last month. just-food tak...
The UK’s vote to leave the EU on 23 June triggered immediate political and economic turmoil and has long-term implications for UK food manuf...
Specialist health and nutritional foods are set to become more important in the food market, according to Nestle executive vice president and head of the Europe, Middle East and North Africa zone, Luis Cantarell. In particular, Cantarell says developing food to meet the nutritional requirements of the ageing population is a key priority for the world's largest food group.
Quorn Foods, the UK-based meat-free supplier, has enjoyed solid growth in recent years on the back of growing consumer interest in reducing - or eliminating - meat from their diet. Now owned by Philippines-based Monde Nissin after a deal last autumn, Quorn expects its expansion to continue, CEO Kevin Brennan and Andrew Staal, the company's international director, tells John Shepherd.
UK food companies are more downbeat on the medium-term prospects for the global food industry than their European neighbours in the wake of the country's decision to exit the European Union, according to a new survey carried out by just-food.
European natural food group Wessanen grew sales and earnings in the first half of the year, with sales of its own brands accelerating in the second quarter as the group benefited from growing demand for its offering of "sustainable, healthy" foods.
Danone expanded its Indian presence, Arla detailed plans to boost its UK business and just-food examined the potential of healthy ageing products. Here is just-food's week in words.
Unilever revealed this morning (21 July) that first-half underlying sales grew across its grocery and ice cream brands, with the exception of spreads which continued to struggle.
Premier Foods reported continued positive progression on its sales this morning (21 July), when it delivered its fourth consecutive quarter of revenue growth.
The onus on food companies to engage in reformulation and increase the availability of healthier food choices has never been greater, according to a new report from just-food.
Following last month's referendum in the UK on the country's membership of the European Union, the repercussions from the decision to leave have been felt far and wide.
Wow. Your correspondent is penning this blog following precious little sleep after the combination of a humid night in London and the emergence of the most significant event in UK history since 1945 made sleep tricky on Thursday night.
- Unilever is "working harder" in tough environment
- Nestle catering for an ageing global population
- What post-Brexit trade with the EU could look like
- What next for Nestle under new CEO Schneider?
- Hemp food sales in the US set for growth
- Job cuts imminent as General Mills restructures
- Kerry Foods sets its sights on C-sector
- Unilever sees growth but spreads decline continues
- Lindt organic sales miss market expectations
- Greencore pays GBP15m for Cranswick sandwich unit