NPD & innovation: Latest news and analysis articles
ConAgra Foods' third-quarter numbers were of the 'not as bad as feared' variety. That said, they were still not very good. A host of challen...
This morning's (25 March) news HJ Heinz and Kraft Foods Group have inked a definitive merger agreement sent shockwaves through the US food s...
Up-and-coming categories and companies are increasingly setting the pace in the US food sector. Demand for natural, healthy, fresh and susta...
The Natural Products Expo West has become a key date in the US food industry calendar - and its significance has grown amid changes in consu...
UK ice cream business Taywell Ice Creams is growing sales, built largely on domestic foodservice accounts, and last year broke even for the first time. However, Alastair Jessel, the firm's founder, has ambitions for the company, which centre around the launch of a healthier ice cream. Dean Best met Jessel at the IFE trade exhibition in London to discuss his plans.
In the second section of a two-part interview, R&R Ice Cream CEO Ibrahim Najafi speaks to Dean Best about how the UK-based company is navigating the challenges in its domestic - and still largest - market.
UK snacks maker Tyrrells is to enter the popcorn market in France with its relaunched Poshcorn brand.
The mega-merger between HJ Heinz and Kraft Foods Group took the US sector by storm this week. Elsewhere, ConAgra's results continued to show the cracks and Fonterra lowered its outlook on milk pricing. Here is just-food's week in words.
French spreads maker St Hubert has entered the country's soy product category with a range of desserts.
The founder of new UK children's ready meals business Mini Nom Noms is eyeing international listings.
Kraft Foods Group has added to its Boca meat-free portfolio in the US.
Canadian free-from group Daiya Foods is launching a line of dairy-free, gluten-free and soy-free cheesecake in its home market.
Trace One and SGS Supply Chain Solutions have developed a social network platform they believe will improve product safety globally by enabling more effective real-time communication in the supply chain.
3D design company Lehrmitt Design Studios is offering designs using 3D printing technologies that, it says, can add an "artist's touch" to assembly line chocolate.
- Analysis: Is Heinz, Kraft merger "a growth story"?
- M&A Watch: Who could be on 3G Capital's radar?
- The challenges awaiting ConAgra's new CEO
- Viewpoint: Faber-led Danone gets realistic
- Green Giant talk underlines pressure at Gen Mills
- UPDATE: Heinz, Kraft strike merger agreement
- Fatal explosion at French desserts firm Senagral
- Kraft "in buyout talks" with Heinz owner 3G
- Infographic: Heinz, Kraft unveil combined business
- Buffett: Kraft Heinz to withstand health focus