Seafood: Latest news and analysis articles

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France takes big step to uniform FOP labels

France's new health bill, which subject to two further votes could be ratified later this year, includes provision for a voluntary colour-co...

The challenge of digital marketing and ROI

Digital media is becoming the marketing method of choice for FMCGs, Carl Carter of industry analysts IRI writes. But can manufacturers truly...

Consuming issues: Living by a (grocery) code

Codes governing the relationships between retailers and manufacturers have made headlines in the UK and Australia. However, recent headlines...

Comment: US legacy brands still have pulling power

Up-and-coming categories and companies are increasingly setting the pace in the US food sector. Demand for natural, healthy, fresh and susta...

Latest Interviews

Briefing: Tokyo plans to double food exports 13 Aug 2014

Katy Askew

The Japanese government has set out an ambitious programme to increase food exports. With a focus on high-quality, high-value, products the authorities hope that increasing Japanese food sales internationally will help revitalise the country's lacklustre economy and offset declining domestic consumption. just-food spoke to Japan's Parliamentary Vice-Minister Yasuhiro Ozato to find out more.


just the answer: Birds Eye UK Margaret Jobling 17 Jul 2014

Katy Askew

European frozen food maker Iglo Group, the owner of brands like Birds Eye, is working to change the way people think about frozen food in a bid to double its size by 2020. The strategy, which was announced last year, puts innovation and a "new approach" to marketing front and centre. Katy Askew spoke to Birds Eye UK marketing director Margaret Jobling to find out more.

Latest News

Food industry quotes of week: ABF, Hershey, Iglo 24 Apr 15

Hannah Abdulla

This week, Associated British Foods reported its annual results and revealed it struggled with competition in the UK and Australian bakery sectors. US consumer goods rookie acquired Birds Eye owner Iglo Group. Hershey had its first quarter results out which demonstrated troubles in uptake of chocolate in China. And Blue Bell announced it was pulling all its products off US shelves after fresh tests found more listeria-ridden products. Here is the week in quotes.


Which? urges action on "misleading" prices 21 Apr 15

Dean Best

UK consumer watchdog Which? has called on the country's competition regulator to investigate the "misleading" ways supermarkets price products.


Nissui eyes global demand for Japanese food 20 Apr 15

Dean Best

Japanese seafood group Nippon Suisan Kaisha is eyeing expansion in North America and Europe, pointing to rising international interest in the Asian country's cuisine.


Clearwater launches "culinary inspired" NPD 16 Apr 15

Katy Askew

Clearwater Seafoods is launching a number of "culinary inspired" value-added seafood products in its Europe, Middle East and Africa region.


Ichimasa Kamboko to form Indonesia surimi JV 14 Apr 15

Dean Best

Japanese food group Ichimasa Kamboko is to enter Indonesia, forming a local venture to manufacture surimi-based products.


Food industry quotes of week: Wrigley, Mondelez 10 Apr 15

Hannah Abdulla

This week, Wrigley confirmed it is building a new gum plant in Kenya to help expand in a number of African markets. US confectioner BBX Sweet Holdings announced the acquisition of local peer Kencraft Candy, while FrieslandCampina revealed plans to close its cheese packing plant in Lochem. We also interviewed the general manager of Al-Rawabi, Dr Ahmed El Tigani, who told us about the UAE dairy company's recent move into functional dairy. Here is the week in quotes.

Latest blogs

WHO's "conditional" sugar cut advice angers activists 5 Mar 15

Dean Best

The World Health Organization, seen by experts in the field as hardly a friend of the food industry, is now facing the ire of campaigners over its official guidance on sugar.


Can social media help product safety? 5 Mar 15

Katy Askew

Trace One and SGS Supply Chain Solutions have developed a social network platform they believe will improve product safety globally by enabling more effective real-time communication in the supply chain.

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