Seafood: Latest news and analysis articles
Prioritising its food-to-go operations in the UK and the US has led Greencore to report higher annual sales and earnings. And the Ireland-ba...
With stagnant volumes and volatility in costs putting pressure on margins, more companies are turning their attention to supply chains to ek...
Are promotions leading to increased sales in Europe's major grocery markets? IRI's Jacques Dupré analyses how discounts are affecting sales,...
The fundamentals of Britain’s strengthening economy are favouring restaurants right now, particularly full-service restaurants and pubs. The...
When unveiling its new name and corporate identity last week, seafood giant Thai Union Group placed sustainability at the heart of its agenda. Following her appointment as the company's group director of sustainable development, Dr Darian McBain spoke with Ben Cooper about Thai Union's approach to sustainability and aspirations for the future.
The Japanese government has set out an ambitious programme to increase food exports. With a focus on high-quality, high-value, products the authorities hope that increasing Japanese food sales internationally will help revitalise the country's lacklustre economy and offset declining domestic consumption. just-food spoke to Japan's Parliamentary Vice-Minister Yasuhiro Ozato to find out more.
Thai Union Group has said companies have been lined up to buy US asset Chicken of the Sea should the Thai group's move to acquire another canned seafood business in the country, Bumble Bee Foods, goes through.
Spanish canned seafood exporter Hijos de Carlos Albo has confirmed to just-food it may consider a takeover by Chinese investment group China Resources Corporation (CRC).
The Scottish Salmon Co. has booked a fall in third-quarter sales and a set of mixed profit numbers for the period.
Swiss food group Nestle has issued an action plan to tackle forced labour and other human rights abuses in its supply of seafood from Thailand.
The US Food and Drug Administration granted its first approval for a genetically engineered animal destined for human consumption when it approved AquaBounty Technologies' AquAdvantage salmon for sale and consumption in the country.
UK group Whitby Seafoods is considering changes to its manufacturing network that could lead to the closure of one of its four plants and two other facilities combined into one.
Online selling still represents a huge opportunity for food manufacturers to develop a better understanding of their shoppers and to reach them directly, according to a new report set to be published next month.
A lawsuit tabled in the US has brought fresh attention to the supply chain for prawns, which hit headlines around the world last year amid claims of slavery.
- How Danone aims to meet its 2020 objectives
- Greencore's food-to-go focus paying dividends
- Mars rice policy more than crop-ticking exercise
- Interview: Ritter sees growth potential in US, EU
- Will Belvita win at breakfast in China? - analysis
- Pinnacle to buy Boulder Brands in $975m deal
- Genius Foods buys UK gluten-free firm Chapel Foods
- Maple Leaf Foods to cut over 400 jobs
- Nestle combats Thai seafood supply forced labour
- Greencore profits lifted by on-the-go food focus