Seafood: Latest news and analysis articles
The rise of Aldi and Costco in Australia in recent years has shaken up the country's grocery retail sector. Brian Cook, group director for s...
To win online, packaged food manufacturers must put in place specific strategies to suit the channel. Keith Anderson, vice president of stra...
Millennial consumers are a cohort attracting the attention of a growing number of consumer goods companies. Richard Woodard considers the re...
The emergence of the millennial generation – those born between 1980 and the early 2000s – is set to drive how food consumption takes place...
The Indian food sector presents exporters with a potentially significant medium- to long-term opportunity. The size of the country's population – around 1.2bn – and an expanding middle class are driving growth in demand. In the first on our series of articles taking a deep dive into India's food industry, just-food spoke to international export associations to find out the potential and pitfalls awaiting companies that want to sell into this promising, yet challenging, market.
When unveiling its new name and corporate identity last week, seafood giant Thai Union Group placed sustainability at the heart of its agenda. Following her appointment as the company's group director of sustainable development, Dr Darian McBain spoke with Ben Cooper about Thai Union's approach to sustainability and aspirations for the future.
The Scottish Salmon Co. has booked a drop in first-quarter earnings, as lower margins and and increased costs offset higher sales at the UK seafood processor.
UK-based jerky firm Meatsnacks Group has struck a lease agreement with Scotland's Highlands and Islands Enterprise (HIE) for a facility in Spey Valley formerly occupied by Young's Seafood.
Aquatic Foods Group, the Chinese seafood processor, has reported lower first-quarter revenues and margins as the company felt the impact of the slowing of the country's economy.
Labels on food sold in the US will include information showing how much sugar has been added by manufacturers.
Food safety officials in Canada have given the all-clear to AquAdvantage genetically-modified salmon.
German seafood processor Ristic is to see its plant closed, with production moved to Belgian sister company Morubel, another business backed by private-equity owner Bencis Capital.
just-food (and sister site just-drinks) are the exclusive media partners for the three-day Consumer Analyst Group Europe investment conference, which starts today in London.
Europe's food manufacturers have backed a voluntary initiative drawn up by the Netherlands - which holds the rotating presidency of the European Union - to make products healthier.
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- Why trust is key in US natural food sector
- Nestle sets new savings target
- US food labels to include "added sugars" info
- ConAgra focusing on core with Spicetec sale
- Premier takes control of powders JV Knighton
- Kraft Heinz to expand US plant