Seafood: Latest news and analysis articles
A panel advising the UK government on nutrition has recommended halving the official guidance on the consumption of free sugars. Attention n...
It is time for food manufacturers across Europe to take a more sophisticated approach to range optimisation, Stephanie Augier, European anal...
UK grocer Waitrose has got industry watchers talking this afternoon (17 June) with the launch of a promotional programme that lets consumers...
A report has criticised the UK's Public Health Responsibility Deal, a set of voluntary programmes that has seen industry work with governmen...
The Japanese government has set out an ambitious programme to increase food exports. With a focus on high-quality, high-value, products the authorities hope that increasing Japanese food sales internationally will help revitalise the country's lacklustre economy and offset declining domestic consumption. just-food spoke to Japan's Parliamentary Vice-Minister Yasuhiro Ozato to find out more.
European frozen food maker Iglo Group, the owner of brands like Birds Eye, is working to change the way people think about frozen food in a bid to double its size by 2020. The strategy, which was announced last year, puts innovation and a "new approach" to marketing front and centre. Katy Askew spoke to Birds Eye UK marketing director Margaret Jobling to find out more.
The Russian government is reportedly looking at the development of a "national system" to oversee the quality and safety of food products.
A number of jobs could be saved at the Young's Seafood plants in Fraserburgh and Grantown on Spey following a revised restructure plan.
The speculation around General Mills' ailing Green Giant brand continued this week with claims Bonduelle is eyeing up the unit. We looked at the likelihood of the French group making an offer. Meanwhile, Danone decided to merge is under-pressure Chinese infant formula arm business with local dairy giant Mengniu and we looked at the key takeaways from Campbell Soup Co.'s investor day in the US.
Mission Foods owner Gruma, fellow Mexican group Industrias Bachoco and US infant formula business Abbott were among the companies reporting second-quarter numbers this week. Elsewhere, US egg supplier Cal-Maine Foods and kiwifruit supplier Zespri provided figures for their full financial years.
The Australian federal government today (21 July) announced plans to introduce more comprehensive country-of-origin labelling requirements.
The number of UK food suppliers in “significant” financial distress has jumped by 54% over the last 12 months, new research from Begbies Traynor revealed today (20 July).
A panel advising the UK government on health and nutrition has today (17 July) called for the guidance on sugar intake to be halved, putting further scrutiny on parts of the industry. Should the recommendation become official, translating the advice into easy-to-follow consumer messages will be vital. One organisation has already set out what a typical weekly meal plan could look like.
The UK government has hosted a meeting today (16 July) with 80 representatives from the country's food and farming sector, with an eye on developing a 25-year plan to, in part, increase the industry's international competitiveness.
- Campbell Soup Co.'s M&A plans should avoid fresh
- Briefing: How is gluten-free faring in Europe?
- Mead Johnson wrestles "irrational" Chinese market
- 10 things to learn: Campbell's plans for growth
- Happy Family CEO on baby and beyond
- Post, TreeHouse "in talks over ConAgra own-label"
- Lactalis surpasses Danone on dairy league table
- Mondelez Mexico investment to hit 600 US jobs
- Greencore sales up on UK, US growth
- Sainsbury's launches kids frozen meal range