Sustainability: Latest news and analysis articles
Pinnacle Foods, owner of Wishbone dressings, has been shopping and has picked out a firm that is going to bulk out its presence in the froze...
A new Europe-wide initiative launched by leading frozen foods company Iglo Group seeks to promote how home freezing and ready-frozen food ca...
Some of the largest food manufacturers in the US have been sluggish to react to a consumer-led revolution around attitudes to health,wellnes...
Nothing gives you the experience of being on the ground at a trade show - without actually being on the ground - as well as social media. Th...
Americans consume 16bn quarts of popcorn annually, with 70% of popcorn eaten at home. Capturing a share of this is all about keeping it simple and being honest with consumers, Angie Bastian, co-founder of popcorn firm Angie's Artisan Treats tells just-food's Hannah Abdulla.
WhiteWave Foods, the US-based organic and natural foods specialist, was spun off from dairy giant Dean Foods last year. Deanna Bratter, senior manager of corporate sustainability at WhiteWave, spoke with Ben Cooper about the company's approach to sustainability as an independent operation.
Frozen food maker Iglo Group will roll out the Marine Stewardship Council's ecolabel to its certified wild fish products in Europe in response to growing consumer demand for sustainably sourced fish.
This week, Danone announced it was forming a new division for its operations in Africa and keeping its medical nutrition arm, which had been the subject of takeover speculation. Tesco issued yet another profit warning, but CEO Dave Lewis is convinced the company is taking the right steps for the future and outlined changes to the way the retailer will do business with suppliers. Elsewhere, Kellogg remained coy over union claims it was mulling the closure of two cereal plants in the US. Here is the week in quotes.
Some very interesting news came out of Unilever's investor day in London yesterday (4 December). The FMCG giant plans to separate its struggling spreads business into a standalone unit, prompting further speculation that the group could be gearing up for a sale of its spread brands including Flora. Unilever's acquisition earlier in the week of a US gelato maker underlined that the company is, however, willing to invest in growth areas of its food portfolio. Meanwhile, on the emerging market front, the local dairy arms of PepsiCo and Danone faced criticism from Moscow. Elsewhere, a move from Britania Industries made some commentators question how food makers can capitalise on the rapidly developing e-commerce opportunity in India - if they can at all. Here are the highlights from just-food.
This week, Nestle lost a trademark infringement case in Singapore over its Kit Kat product. Arla Foods pulled out of the race to acquire Arab Dairy and Unilever decided to separate its ailing spreads business into a stand-alone unit. India hit the headlines frequently, with Britannia Industries "pioneering" the online exclusive launch of its new biscuit product before it hits traditional stores, and with Fererro re-thinking its plans for its business in the country.
The much-awaited campylobacter tests on supermarket chicken in the UK were published this week. On the mergers and acquisitions side, Abraaj raised its bid yet again for Bisco Misr. Conversely, Danone was reported to be mulling a sale of its shares in the Yakult business and Kerry Group was reportedly looking to offload its frozen ready-meals arm in the UK. Meanwhile, Ireland's Greencore published some strong annual results. Here is the week in quotes.
General Mills has said it will consider "water risk" factors when making business decisions as part of a new water policy.
Imperfection is quickly becoming a way for the food industry to tackle the problem of food waste.
The Aldersgate Group - an alliance of big business, NGOs and civil society pushing for a "sustainable economy" - has set out a new campaign calling for the introduction of a fiscal policy that tackles rising inequality in the UK, as well as issues such as resource pressures.
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