World foods: Latest news and analysis articles
General Mills last week lowered its already weak forecast for its annual sales due to lower-tha-expected sales in US yogurt and soup. Unsurp...
A veteran of attending the annual Winter Fancy Food Show in San Francisco, just-food's US columnist Victor Martino reflects on the changes s...
Kraft Heinz's takeover bid for Unilever came as something of a shock today – not least because of the seeming unlikely pairing of the 3G Cap...
The opening month of 2017 saw a raft of notable developments at some of the major names in the foodservice channel. Dean Best analyses the l...
Less than three months after securing investment from the founders of the Innocent Drinks smoothies, UK popcorn maker Propercorn has added to its list of export markets and is also expanding its portfolio. As Propercorn prepares to enter its sixth year of operations, John Shepherd caught up with Propercorn co-founder Ryan Kohn to find out what the next moves ahead for the company might be.
Paul Kelly, director of Irish food body Food Drink Industry Ireland, spoke with Ben Cooper about the challenges the sector faces in the wake of the UK’s decision to leave the EU.
International growth, higher volumes of Kingsmill and increased cereal sales enabled Associated British Foods to report ongoing improvements at its grocery unit during the first half of its financial year.
Smarties-to-Cheerios owner Nestle has announced a "global commitment" to cut the sugar in its food by 5% by 2020.
The leaders of four central European countries are to meet to discuss concerns over the quality of branded food products sold in the region.
There were two major acquisitions announced in the US this week, with France's Bonduelle moving to buy produce supplier Ready Pac Foods and Canada-based meat processor snapping up meat-free player Lightlife Foods. Staying in the US, companies including Tyson Foods, General Mills and Mondelez International gave an update on their strategies for growth at the Consumer Analyst Group of New York investment conference in Florida. Elsewhere, Ireland's Glanbia announced plans to spin-off its domestic dairy business.
Gruma, the Mexico-based food group behind the Mission brand, has booked improved annual sales and earnings.
China’s state council, the country’s cabinet, has issued a five-year plan to improve food safety and risk management across the country.
Although risks of trade friction have increased with Donald Trump's election as US President, a research note from investment bank Credit Suisse sees an all-out trade war between the country and China as unlikely.
UK Prime Minister Theresa May has shed some light on what she wants from the country's negotiations to leave the EU and its post-Brexit future - and the food sector has given her speech a cautious welcome.
- US food next wave on display at Winter Fancy Food
- How General Mills plans to grow - CAGNY
- CAGNY analysis: Danone's growth strategy
- Comment: Meal kits in US - don't believe the hype
- Interview: A2 Milk Co. chair firm's rapid rise
- Unilever launches operational review
- Bonduelle to buy US produce group Ready Pac Foods
- Glanbia focuses on nutrition with Irish dairy spin
- Maple Leaf buys US plant-based group Lightlife
- Nestle launches global sugar target