World foods: Latest news and analysis articles
It is hard to predict just what Brexit will mean for food and drink regulations in the UK and for the country's trade arrangements with the...
Uncertainty is the watchword as the UK and the EU digest British voters plumping for Brexit in yesterday's (23 June) referendum. In an exclu...
The launch of the Food Loss and Waste Accounting and Reporting Standard has been described by its founding partner as a "breakthrough" in th...
The proposed trade agreement between the EU and the US - dubbed the Transatlantic Trade and Investment Partnership, or TTIP - has proved a s...
The Indian food sector presents exporters with a potentially significant medium- to long-term opportunity. The size of the country's population – around 1.2bn – and an expanding middle class are driving growth in demand. In the first on our series of articles taking a deep dive into India's food industry, just-food spoke to international export associations to find out the potential and pitfalls awaiting companies that want to sell into this promising, yet challenging, market.
Family-owned UK company Bennett Opie is a varied business, selling products from pickles to compotes under its Opies brand at home and abroad and handling a fast-growing distribution arm in its domestic market. just-food spoke to fourth-generation owner William Opie about the company's recent rapid growth and its ambitions to expand further overseas.
US Trade Representative Michael Froman has said the US still values the planned Transatlantic Trade and Investment Partnership with the EU, despite the UK referendum vote to leave the bloc.
The UK's departure from the EU is "a blow" that will have an impact across the bloc, FoodDrinkEurope, the trade body for the European food and drink industry, has claimed this morning (24 June).
UK food manufacturers face a "very challenging period" in the wake of the country's decision to leave the EU, trade body the Food and Drink Federation has said this morning (24 June).
The UK's departure from the EU "represents a significant challenge" to Ireland's agri-food industry, Bord Bia, the government agency that promotes the industry domestically and abroad, said this afternoon (24 June).
This morning, the UK awoke to news it has voted to leave the EU, perhaps the most significant event in the country since the end of World War II. Political and economic commentators are trying to digest what it could mean for the country and for business but some initial thoughts on the potential impact on the food sector are coming in. Elsewhere, this week Kellogg became the latest US group to set up an investment vehicle to back up-and-coming food makers. Meanwhile, in Europe, there was criticism of France's origin label plans.
UK voters have spoken: Britain will leave the European Union. With the vote tally now reporting 51.9% of people back leaving commentators are turning to the future with uncertainty. What will Brexit mean for the food sector?
Wow. Your correspondent is penning this blog following precious little sleep after the combination of a humid night in London and the emergence of the most significant event in UK history since 1945 made sleep tricky on Thursday night.
The conference calls companies hold with equity analysts can, on occasion, be relatively tame affairs, with businesses sometimes not pushed on issues and us in the media - allowed to listen only - sitting on the phone and wanting executives to be pressed on their initial answers. Yesterday (29 March), some stiff questions were put to McCormick & Co.'s management over its interest in Premier Foods.
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