Blog: Spuds fight back
Catherine Sleep | 10 July 2003
All too frequently served in their least healthy guise, as crisps or fries, potatoes risk becoming synonymous with junk food, so the British Potato Council has set out to remind consumers about their potential health benefits. After all, a medium jacket potato is virtually fat free, contains little salt and no cholesterol and provides significant quantities of several key vitamins. We just have to resist piling grated cheese on top, I guess.
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