Blog: The white stuff

Catherine Sleep | 15 December 2003

We used to take for granted that milk was good for us, and the dairy industry had to make very little effort in the way of marketing. But now the industry faces a crisis, with the public questioning such assumptions. So just how healthy is milk? Anne Karpf’s fascinating article in this weekend’s Guardian provides food for thought.

Dairy monsters


just-food hits the UK's airwaves

The BBC turned to just-food today for insight on the price dispute between Tesco and Unilever....


Ranjit Boparan buys another UK business out of administration

Just weeks after buying UK turkey processor Bernard Matthews from administration, food tycoon Ranjit Boparan has struck a similar deal....


Tyson Foods investors left to chew over analyst claims

Shares in Tyson Foods slumped on Friday, closing down almost 9% after an analyst claimed a lawsuit facing the company could hit the US meat titan....

just-food homepage

Forgot your password?