Blog: You don’t always get what you pay for…
Catherine Sleep | 5 December 2003
… and this is never more disappointing than when buying top-dollar festive food. Many of you will be familiar with Christmas pudding, the iconic Yuletide dessert in Britain. A consumer magazine carried out a blind tasting which revealed that four of the five best puds were from humble supermarkets, while those sold by gourmet food retailers such as Harrods and Fortnum & Mason fared badly.
In this instance I guess the proof of the pudding really WAS in the eating.
To follow on from our earlier notice and after some hard work from our technical team, just-food is back live after today's power outage....
Much of the UK has felt the impact of Storm Doris today - and just-food's head office has been no exception....
A year after union officials alleged Fyffes abused workers on plantations in Central America - and called on the produce giant to be kicked out of the Ethical Trading Initiative forum - the company is...
Much of the chatter about where 3G Capital could look next has centred on packaged food - but might the private-equity fund be about to extend its foodservice empire?...
- US food next wave on display at Winter Fancy Food
- How General Mills plans to grow - CAGNY
- Comment: Meal kits in US - don't believe the hype
- Does Kraft Heinz want to swallow Unilever whole?
- Wessanen eyes growth in "resurgent" organic market
- Unilever launches operational review
- Kerry operating earnings strengthen on slow sales
- Glanbia focuses on nutrition with Irish dairy spin
- Kerry's Scanlon to replace McCarthy as CEO
- Mondelez launches savoury snacks brand Vea