Blog: You gotta have balls

Catherine Sleep | 15 September 2004

In this country we’re not terribly good at using every bit of the animals we kill for meat. Farmers are trying to change this though.

Lamb’s testicle, anyone?

Meat and two veg


BLOG

We wish you a merry Christmas

Today (23 December) is just-food's last day before closing for Christmas. We'll return, raring to go on Tuesday 3 January - but of course there's been plenty of top-notch content that has gone live in...

BLOG

UK food associations come together on Brexit

The plethora of food manufacturing associations in the UK has been argued by some to be an impediment to the industry coming to a coherent position on the aftermath of Brexit and on what the sector sh...

just-food homepage



Forgot your password?