Latest food industry interviews

Subscribe via RSSWhat is RSS?

just-food uses its unrivalled access to the top industry executives to bring you interviews with the personalities shaping the news all year round.

Subscribe to our newsletters

Get the latest comment, analysis and breaking news first.
Sign up for the just-food newsletter.

Interview: French vegan mayo firm The Good Spoon

The Good Spoon co-founder and chairman Jordan Lellouche tells Andy Coyne about his plans to grow the vegan mayonnaise brand....

The optimism of India alt-meat firm GoodDot

GoodDot Enterprises is seen as being the first modern plant-based meat business in India. The Udaipur-based firm has built a nationwide...

Part 2 – Bonduelle deputy CEO on post-Covid, M&A

Bonduelle's deputy CEO Gregory Sanson weighs up Covid could affect working practices in the longer term, sets out his thinking on foods...

Bonduelle speaks FY results, outlook

Bonduelle saw sales rise but profits fall in the 12 months to the end of June. Deputy CEO Grégory Sanson talks to just-food abou...


PepsiCo's post-Covid optimism about Europe e-commerce – interview 23 Sep 2020

Dean Best

It's no surprise to PepsiCo e-commerce sales jumped through the early months of Covid-19. But does it believe interest in shopping online will continue when the virus is tackled?


Covid-19 – US manufacturers talk trading, the economy and consumers 15 Sep 2020

Dean Best

US grocery suppliers may largely have a got a Covid boost but, with the health and economic impacts of the virus still being felt, we asked four for their thoughts on trading.


"Emerging brands are going to come out of Covid even better" – Catalina Snacks president Joel Warady on why outlook for US keto firm is sweet 15 Sep 2020

Dean Best

Catalina Snacks president Joel Warady reflects on the boost the US keto firm has seen from Covid and sets out why small brands can continue to thrive.


"Covid just adds yet another tailwind" – investor Nick Cooney on the opportunities for alternative-protein fund Lever VC 8 Sep 2020

Dean Best

Nick Cooney, an experienced investor in alternative protein discusses his venture-capital fund's moves to back start-ups in the plant- and cell-based sectors.


Danone-backed Epigamia seeks to "contemporise" India's fragmented dairy industry – interview with CEO Rohan Mirchandani 3 Sep 2020

Simon Harvey

Epigamia, an Indian dairy brand, has set an ambitious growth target despite the challenges presented by Covid-19. We speak with CEO Rohan Mirchandani for insight into its strategy.


"We are preparing ourselves for a long, slow, trek out of Covid" – UK food groups and their latest thoughts on Covid-19 1 Sep 2020

just-food.com

Covid-19 is still presenting challenges to the industry and just-food spoke to a number of packaged-food manufacturers operating in the UK for their latest views on trading.


Has Covid-19 changed consumer views on packaging? 26 Aug 2020

Jessica Paige

Ipsos has polled consumers worldwide about their purchasing habits and their views on packaging and the environment. just-food sister site Packaging Gateway discussed the findings.


"The timing was less than optimal" – Tyson Foods' Brett Van de Bovenkamp on European foodservice launch and wider ambitions 24 Aug 2020

Andy Coyne

Andy Coyne speaks to Tyson Foods' Brett Van de Bovenkamp, the executive charged with kick-starting the US meat group's European operations.


"We're not trying to take money from farmers" – Nestle defends KitKat Fairtrade decision 14 Aug 2020

Ben Cooper

Following the adverse reaction to its decision to cease Fairtrade certification for the KitKat brand, Nestlé speaks to just-food and seeks to defend the controversial move.


Minerva CFO Edison Ticle on meat giant's new VC arm, e-commerce ambitions and use of AI to drive profits – the just-food interview 10 Aug 2020

Simon Harvey

Minerva Foods in Brazil has just rolled out a venture-capital fund and is poised to complete its first investment. Simon Harvey speaks with CFO Edison Ticle.




Forgot your password?