Ahead of the UK referendum to leave the EU, the country's food industry association supported staying in the bloc, citing the "overwhelming endorsement" of its members to remaining part of the union. Since the UK voted for Brexit, trade body the Food and Drink Federation has claimed confidence within the sector has become "more fragile" and, without doubt, there are serious concerns about how leaving the EU will impact the industry. Adam Sopher, co-founder and director of up-and-coming UK popcorn firm Joe & Seph's, shares some of that anxiety but, in an interview with Dean Best, seeks to outline why he thinks Brexit can present an opportunity for food companies.