US cultured dairy products group Lifeway Foods has been growing apace for a number of years as consumer awareness of kefir and probiotic products rises. From its base in the US, the company has launched a range in the UK and plans to expand in Europe and beyond. Dean Best caught up with Lifeway CEO Julie Smolyansky in Cologne at industry trade show Anuga to find out more about the group's plans to accelerate growth.
just the answer - Lifeway Foods CEO Julie Smolyansky
Get full access to all content, just $1 for 30 days
just-food gives you the widest food market coverage.
But only paid just-food members have full, unlimited access to all our exclusive content - including 20 years of archives.
Try just-food for 30 days and get the research report; ‘Is sugar the next tobacco’ for free!
Dean Best, editor of just-food
Do you get our newsletters? If yes, log in to your account to access your FREE READS. Don't know your password? That's cool - you can reset it here.
Most Popular
Insights
- Is it time for UK stock market suspension?
- Saputo provides Covid-19 analysis
- The outlook for Chinese demand for healthy snacks
- Covid-19 briefing - key global updates, 30 March
- Interview: Houlihan Lokey on food M&A landscape
News
- Coronavirus - just-food's free live blog updated
- UK supplier Bakkavor facing Covid-19 criticism
- Greencore provides Covid-19 update
- Covid-19 - Lindt & Sprungli changes 2020 outlook
- Dairy major Saputo eyes post-coronavirus M&A
Market research
Oops! This article is copy protected.
Why can’t I copy the text on this page?
The ability to copy articles is specially reserved for people who are part of a group membership.
How do I become a group member?
To find out how you and your team can copy and share articles and save money as part of a group membership call Sean Clinton on
+44 (0)1527 573 736 or complete this form..
