Having had a presence in the US for five years, Ireland-based convenience food group has been busy scaling up the business over the last 12 months in what it has described as "a big undertaking". Michelle Russell found out more.
The just-food interview part two - Patrick Coveney, Greencore
Get full access to all content, just $1 for 30 days
just-food gives you the widest food market coverage.
But only paid just-food members have full, unlimited access to all our exclusive content - including 19 years of archives.
Try just-food for 30 days and get the research report; ‘Is sugar the next tobacco’ for free!
Dean Best, editor of just-food
Do you get our newsletters? If yes, log in to your account to access your FREE READS. Don't know your password? That's cool - you can reset it here.
Most Popular
Insights
- Is Premier leaning toward maintaining status quo?
- Meat, dairy fight back on climate change
- Why food in 2035 won't be hugely different to now
- What next for ailing US dairy giant Dean Foods?
- Predicting the UK food industry trends of 2020
News
- New senior role in J.M. Smucker reshuffle
- Orkla invests in baby-food start-up
- NPD - Upfield, Wensleydale Dairy Products, Mars
- China makes decision on US poultry meat imports
- Post Holdings private-label arm buys Conagra plant
Market research
