This week's selection of reports from the just-food research store include a look at food allergy and intolerance products and consumer trends and product opportunities in exercise and sports nutrition. Meanwhile, we feature reports on agricultural commodities.
just-food's research round-up
Get full access to all content, just $1 for 30 days
just-food gives you the widest food market coverage.
Paid just-food members have unlimited access to all our exclusive content - including 18 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Dean Best, editor of just-food
Dean's offer to you
Risk-free, money-back guarantee
Most Popular
Insights
- How should SMEs expand overseas?
- Guide: Big Meat eyeing alternatives
- Why food and tech need to better connect
- Can cocoa supply meet future demand sustainably?
- Will Hain Celestial new chief usher in new era?
News
- Premier Foods 'may look to offload assets'
- NPD Tracker - Pladis, Ella's Kitchen, Glanbia
- Arla Foods issues stark warning on Brexit fallout
- Germany's Intersnack Group snaps up Popchips
- Premier Foods CEO Darby survives AGM vote
Market research
- Generation Z: The Next Wave of Consumers
- Update on Our Top 10 Global Consumer Trends for 2018: Clean Lifer Profile
- Global Flexible Packaging Market for Food and Beverages 2018-2022
- Breakfast Cereals (Bakery & Cereals) Market in China - Outlook to 2022: Market Size, Growth and Forecast Analytics
- Global Economic Forecasts: Q2 2018
