Kellogg extends meat-free offering

Kellogg extends meat-free offering

Kellogg has extended its range of MorningStar Farms meat-alternative meals in the US with the introduction of five new vegetarian options.

The range of heat-and-eat meat-free meals will now include Japanese soba noodles, Moroccan medley, chik'n tikka masala, Italian sausage bake and chik'n pot pie. 

"Our new protein-packed veggie bowls combine a blend of flavourful ingredients and seasoning with superior taste and texture," said Todd Smith, director of brand and innovation marketing at MorningStar Farms. "We know that more and more people are looking for convenient and nutritious meal options, including tasty alternatives to meat. That's why we're excited to debut our latest line-up of tasty, veggie-full products that are not just good for you, but that are also good for the planet."

The additions join MorningStar Farms' existing range of veggie bowls, which were first introduced in the spring of this year. The line includes items such as Tuscan greens & beans, spicy black bean enchilada, Thai yellow curry, and mushroom & asparagus orzo. MorningStar also produces products including meat-free burgers, breakfast sandwiches and meal starters.