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Turkey's Kervan Gida takes majority stake in confectionery peer ZPC Otmuchow

7 May 2021 | Simon Harvey

Turkish confectionery company Kervan Gida, which completed an IPO in December, has announced an investment in a peer in Poland. ... read more


Carlyle, Yili 'vying for Reckitt Benckiser's formula unit in China'

7 May 2021 | Simon Harvey

A report has emerged citing potential buyers for Reckitt Benckiser's infant-formula business in China after a review was launched in February. ... read more


Buoyant India cheese market offers home comforts

6 May 2021 | Raghavendra Verma

India's cheese market is a fledgling business by international standards but it's growing nicely. We report on how local factors might play into the hands of domestic producers. ... read more


"It does add some complexities" – General Mills' John Haugen on backing challenger brands as Covid-19 upends consumer habits

5 May 2021 | Dean Best

John Haugen, the head of General Mills' VC-style arm 301 Inc., talks to Dean Best about his unit's investment strategy and how Covid-19 has shaped what the US giant is looking for. ... read more


Orkla takes full control of Iceland confectioner Noi-Sirius

5 May 2021 | Simon Harvey

Orkla has instigated yet another deal in Europe, adding to the purchase of two UK companies by the Norway-based food and ingredients group in the past week. ... read more


Nestle seeks to "disrupt" dairy-free milk category with Wunda

5 May 2021 | Simon Harvey

Nestlé has revealed a new product in the dairy-free category as it seeks a bigger slice of what it calls a "food revolution" in plant-based products. ... read more


UK meatpackers threaten Brazilian boycott over Amazon land reform bill

5 May 2021 | Andy Coyne

UK meat processors have joined forces with major supermarket chains to respond to Brazilian government plans to introduce land reform in the Amazon rainforest area. ... read more


Nueva Pescanova expands in Peru with new seafood factory

30 April 2021 | Simon Harvey

Spanish seafood processor Nueva Pescanova is expanding in South America through a local subsidiary created in 1995. ... read more


Nomad Foods launches vegan fish fingers

29 April 2021 | Dean Best

The European frozen-food group behind brands including Birds Eye and Iglo is launching a product first for the business in the vegan category. ... read more


South Africa's Astral Foods issues update to profit warning

29 April 2021 | Andy Coyne

Astral Foods, the South Africa-based poultry processor, has advised the market on the outlook for its half-year profits. ... read more


Del Monte Pacific's Philippines unit revisits IPO

29 April 2021 | Simon Harvey

The Philippines unit of fruit products manufacturer Del Monte Pacific is revisiting an IPO postponed in 2018 due to a decline in the local stock market. ... read more


Post Holdings in snacks tie-up with A-B InBev-backed EverGrain

27 April 2021 | Simon Harvey

A newly-formed business unit of breakfast cereals and eggs producer Post Holdings in the US has announced a "joint collaboration" with a barley-based ingredients firm. ... read more


Hatching new ideas – Big Food's incubator and accelerator programmes

27 April 2021 | Andy Coyne

Our guide to some of the main incubators and accelerators operated by major food manufacturers as they look to tap into some of the consumer trends shaping demand. ... read more


Unilever snaps up US supplements firm Onnit

26 April 2021 | Andy Coyne

Anglo-Dutch consumer goods giant Unilever has signed an agreement to acquire a US supplements business for an undisclosed sum. ... read more


Why 'Clean Plate' must only be part of China's war on food waste

23 April 2021 | Andy Coyne

Although China has seen a decline in population growth, food security remains a key issue. We look at Clean Plate, a strategy by the country to tackle food waste. ... read more


UK bakery business Baker & Baker eyes China

23 April 2021 | Andy Coyne

Baker & Baker, a re-branded UK bakery business, is targeting further international expansion with a major Asian market a key area of focus. ... read more


Moving on up – upcycling in the US

22 April 2021 | Dean Best

A year of three meals a day indoors has brought home the issue of food loss and waste to more consumers and the emerging upcycled-food industry believes this is its moment. ... read more


Why NFTs can offer marketing opportunities for FMCG brands

21 April 2021 | Victor Martino

Some see non-fungible tokens, or NFTs, as a fad but our US columnist Victor Martino believes FMCG groups can use the technology for their own branding and marketing. ... read more


Brazil's JBS earmarks investment for seven domestic plants

21 April 2021 | Simon Harvey

Brazilian meat major JBS has announced it plans to invest in a number of domestic plants over the next three years. ... read more


Mexico's Sigma invests in plant-based start-up The Live Green Co.

20 April 2021 | Andy Coyne

Mexico-based food group Sigma Alimentos has acquired a minority stake in a Chile-headquartered, plant-based start-up for an undisclosed sum. ... read more


Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat

20 April 2021 | Andy Coyne

With plant-based products growing in popularity and investment in lab-created products on the rise, we present a guide on how meat manufacturers are investing in the area. ... read more


Aviko, Eurofrits launch plant-based venture in Spain

20 April 2021 | Simon Harvey

Two European food manufacturers have set up a plant-based venture in Spain to supply products such as nuggets and burgers. ... read more


Meggle to close Bulgaria dairy plant

20 April 2021 | Andy Coyne

German dairy firm Meggle Group is to close a plant in eastern Europe as part of a regional restructuring exercise, it has announced. ... read more


Dutch Lady Milk Industries plans new dairy facility in Malaysia

19 April 2021 | Simon Harvey

Malaysia dairy business Dutch Lady Milk Industries is planning a new production facility in south-east Asia to replace an aged plant. ... read more


China D2C dairy business Adopt A Cow gets KKR backing

19 April 2021 | Dean Best

The buy-out house said the Chinese firm had a "disruptive strategy to change the way dairy is produced, marketed and sold to customers". ... read more


Nestle joins Magnit-led Russia initiative to promote healthy food

16 April 2021 | Simon Harvey

A raft of consumer goods companies have joined an initiative in Russian to promote healthy food and beverages. ... read more


Dairiboard plan to merge with Zimbabwe rival Dendairy still in discussion

15 April 2021 | Simon Harvey

A merger between Dairiboard Holdings and Dendairy in Zimbabwe is still under discussion between the two parties. ... read more


How to avoid your FDI project turning into a nightmare

15 April 2021 | Douglas van den Berghe

Dreaming of an international expansion for your company? Consider these cautionary tips from FDI consultant Douglas van den Berghe first. ... read more


Covid-19 sweetens China's interest in functional candy

15 April 2021 | Peter Peverelli

That Covid-19 has increased demand for healthier products is being seen in markets worldwide. In China, the trend is creating opportunities for confectionery. ... read more


Brazil's interest in healthier frozen food warms during Covid-19

14 April 2021 | Mauro Fernandes and Luisa Belchior

Brazilian consumers have shown greater interest in frozen food over the last year and demand for healthier options has grown. ... read more


Acquisitions central to Agthia's new growth strategy

14 April 2021 | Andy Coyne

UAE food business Agthia Group has announced details of its plan to become a regional food and drinks "leader" by 2025. ... read more


Pastas Gallo adds capacity in Spain to accommodate new range

13 April 2021 | Simon Harvey

Spanish food company Pastas Gallo has invested in one of its four local plants to accommodate new pasta varieties. ... read more


Target zeroes in on food firms with new accelerator

13 April 2021 | Andy Coyne

Target, the US retailer, has revealed details of a new scheme aimed at "disruptive" food and beverage manufacturers. ... read more


US cell-seafood start-up Cultured Decadence wins pre-seed funding

12 April 2021 | Simon Harvey

Cultured Decadence, a US start-up developing cell-cultured lobster, has won pre-seed funding from an investor group. ... read more


Signs of intent in plant-based meat makers' Asia push

9 April 2021 | Dean Best

A clutch of announcements this week underline the optimism among makers of plant-based meat alternatives about the opportunity in Asia, writes Dean Best. ... read more


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