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China breakfast cereal - how to tap future growth

Demand for breakfast cereal in China is expected to continue to grow amid the urbanisation of the population and continued interest in Weste...

China's snack lovers nuts about fruits and nuts

In his debut column, just-food's China columnist Peter Peverelli looks at how the country's growing wealth and need for convenience has led...

Why food and tech need to better connect

The closure of US meal-kit business Chef'd is symptomatic of the challenges in that fledgling sector but, Victor Martino argues, it is also...

Guide: Big Meat eyeing alternatives

The rise of plant-based products as an alternative to meat and the arrival of lab-created - or 'clean' - products as a potentially sustainab...

Latest Interviews

"I've never seen this pace of change in the industry" - Nestle US strategy chief on trying to grow again in its largest market 2 Aug 2018

Dean Best

Nestlé this week (31 July) officially opened the new headquarters for its operations in the US, proclaiming the move a "catalyst" for its "transformation" in its largest market by sales. In 2017, the Lean Cuisine and Gerber maker saw its growth stall in the US. How is the food giant looking to kick-start its business in a market going through profound change? Dean Best caught up with Rui Barbas, chief strategy officer for Nestlé's US arm, to find out more.


"It's taken five years to properly get started" - Nom Noms World Food founder Lisa Sohanpal on UK ethnic-cuisine firm's ambitions - the bitesize interview 27 Jun 2018

Dean Best

UK-based ethnic-cuisine business Nom Nom World Foods has had its ups and downs since forming five years ago. Dean Best caught up with founder and CEO Lisa Sohanpal, now based in Toronto, to discuss her plans for growth, including some notable new contracts in North America - but also hear about the challenges that can beset an SME.

Latest News

New Products - Aimia Foods links up with Levi Roots to launch Caribbean Snack Pots; German grocer Tegut launches own-label range; General Mills extends Fibre One, Nature Valley ranges in UK; PepsiCo's Quaker moves into chilled section with Morning-Go kits 16 Aug 18

just-food.com

This week's round-up of the most notable product development from the international food sector includes PepsiCo taking Quaker into the chilled aisle in the US and Aldi's latest NPD offensive in the country.


New Products: Hormel Foods unveils Skippy P.B. Fruit Bites; Kind makes sports nutrition debut with protein bars launch; Pioneer Food Group's Lizi's moves into breakfast drinks; Chobani targets savoury with squeezy Greek yogurt product 9 Aug 18

just-food.com

just-food publishes the most notable product development from the international food sector, presented in bitesize format to give you a flavour of the innovation from your peers and competitors announced this week.


Fear of short supplies sees Beyond Meat ditch UK launch 9 Aug 18

Andy Coyne

US plant-based protein firm Beyond Meat has delayed the launch of its Beyond Burger product in the UK.


Coca-Cola to try again in dairy in India this quarter 8 Aug 18

Dean Best

Coca-Cola is to make a fresh bid to carve out a foothold in India’s growing dairy market by the end of September.


PHW Gruppe invests in US plant-based 'seafood' firm Good Catch 8 Aug 18

Andy Coyne

German poultry heavyweight PHW Gruppe is part of a syndicate of investing backing New York, plant-based 'seafood' business Good Catch.


Ausnutria unit Pure Nutrition teams up with retailer AuMake International to launch A2 milk powder 8 Aug 18

Dean Best

New Zealand-based Pure Nutrition, majority-owned by Hong Kong-listed infant-formula supplier Ausnutria, has struck a deal to manufacture own-label A2 milk powder formula for China-focused retailer AuMake International.

Latest blogs

just-food closed on Monday 28 May 25 May 18

Dean Best

This coming Monday (28 May) is the second of the UK's two public holidays in May and just-food will be downing tools to dodge the rain showers and - hopefully - enjoy some sunshine.


Vegan tourist tales 15 Jan 18

Andy Coyne

I sampled some of the products launched in the UK in the New Year, aimed at those seeking to eat more healthily or cut down on their meat consumption.



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