Seafood and seafood alternatives: Latest news and analysis articles

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Brexit - should UK change approach to novel foods?

Ben Cooper reports from an industry event in London to weigh up whether the UK should change its stance on novel foods once the country leav...

Big Food's VC-style funds: the investments so far

Kraft Heinz is the latest food major to have used its in-house venture-capital unit to invest in an up-and-coming firm in a niche area....

US food companies need to do more on obesity

US columnist Victor Martino kicks off 2020 digging into new forecasts on the rate of obesity in the country. And he has a message for indust...

Who fared well (and not so well) in 2019?

just-food looks back at the companies who made the headlines for the right – and wrong – reasons in 2019....

Latest Interviews

Climate change, aquaculture and healthy diets - Thai Union's Dr Darian McBain on seafood giant's sustainability targets 6 Dec 2019

Ben Cooper

Ben Cooper speaks to Dr Darian McBain, global director of corporate affairs and sustainability at Thai Union, about attempts to put sustainability at the heart of the business.

"It's given me investment to get Meatsnacks Group to the next level" - James Newitt on the sale of the UK jerky business 9 Apr 2019

Dean Best

UK-based Meatsnacks Group has sold to the owner of a rival jerky and biltong supplier. Dean Best catches up with Meatsnacks MD James Newitt to discuss the future for the company.

Latest News

UK immigration recommendations need to go further, argue food industry bodies 28 Jan 20

Andy Coyne

UK food industry bodies have responded to the recommendations of an influential committee on the country's future immigration policy.

UK food, beverage M&A volumes down in 2019 as Brexit uncertainty hits - research 27 Jan 20

Andy Coyne

Research by corporate finance advisory firm Oghma Partners has revealed UK food and beverage M&A volumes and values in 2019.

Food organisations urge focus on growth in UK's future trade talks 27 Jan 20

Andy Coyne

Bodies representing the UK food sector have made a number of recommendations to the country's government regarding future trade talks.

Conagra Brands makes sustainable packaging pledge 23 Jan 20

Andy Coyne

US food group Conagra Brands has announced a new commitment to making its product packaging renewable, recyclable or compostable.

Faux-fish firms Good Catch, Sophie's Kitchen outline UK expansion plans 21 Jan 20

David Burrows

Two US-based companies supplying seafood-alternative products have spoken about their plans to expand in the UK.

UK government attracts food industry ire over EU regulations stance 20 Jan 20

Andy Coyne

UK food industry organisations have responded to Chancellor Sajid Javid's comments about future trading relations with the European Union.

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