Bell Food Group

Leading the charge – the companies at the cutting edge of cell-based protein product development

The race is on to get cell-based protein products – meat, seafood and dairy – onto supermarket shelves and into…

Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat

The rise of plant-based products and the arrival of cell-cultured – or 'clean' – options as meat alternatives are trends…

Bell Food Group buys Aryzta assets in Switzerland

Switzerland's Bell Food Group's Hilcona business unit has acquired the local sandwich operations of European bakery firm Aryzta, which is…

Cell-based meat firm Mosa Meat gives funding update

Mosa Meat, the Dutch start-up developing cell-based meat that counts Switzerland's Bell Food Group as an investor, said today (25…

Covid-19 food industry updates – Friday 18 September (free to read)

just-food is providing daily updates on how the Covid-19 pandemic is affecting the world's packaged food sector. *This article is…

Bell Food Group invests again in cell-cultured meat developer Mosa Meat

Switzerland's Bell Food Group, a producer of convenience foods, has invested in cell-cultured meat start-up Mosa Meat in the Netherlands…

Switzerland’s Bell Food Group sells two factories

Bell Food Group, the Switzerland-based manufacturer, has sold two production facilities outside its domestic market. The publicly-listed company said the…

Bell Food Group cancels AGM because of coronavirus

Switzerland's Bell Food Group has postponed its 2020 annual general meeting as a result of the coronavirus outbreak. The meeting…

How can cell-based food reach scale?

Interest in cellular agriculture is intensifying, with more companies being formed and investors eyeing up the potential of the nascent…

Bell Food to sell German sausage business to Zur Mühlen amid waning demand

Switzerland's Bell Food Group is selling its sausage business in Germany to the Zur Mühlen Group amid a declining market…