Blog: Pizza Academy (“Fries with that?”)

Catherine Sleep | 18 August 2003

Domino’s Pizza in Australia has set up a pizza college. According to a report in the The Australian, the college offers students a qualification that will enable them to have a successful career in pizza production. I wonder if there are modules on perfect pepperoni, equal distribution of grated Mozzarella and how to stop delivery boxes going soggy. Funny, I would have thought it was a job that could largely have been learnt, well, on the job.

The Australian report


BLOG

A bad fortnight for self-regulation

Recent events in Canada, Brussels and the UK suggest the task of defending self-regulation as the best way to prevent the commercial activities by food companies from exacerbating childhood obesity is...

BLOG

Reckitt Benckiser clears final Mead Johnson hurdle

The final regulatory approval needed for the UK-based consumer goods giant's takeover of the US infant formula maker has been received, with the US$17.9bn deal set to be completed on Thursday (15 June...

BLOG

Barilla puts sustainability centre stage

Barilla's 2016 results statement, published last week, makes interesting reading, not because of the Italian food group's commercial performance, but for the emphasis placed on sustainability achievem...

just-food homepage



Forgot your password?