Blog: The use of a moose

Catherine Sleep | 24 June 2004

Moose, meese, mooses or whatever you choose to call them are often considered a menace. Weighing around 500kg, they run into roads, leading to fatalities and mangled cars. But one Swedish farmer has found a way to turn the pest into profit.

Christer Johansson and his wife, Ulla, have established a 24-hectare dairy farm. They claim Moose House is the only moose dairy farm in Europe, and it’s certainly the only one making moose cheese. And retailing at US$500 per half-kilo, moose cheese could become a lucrative little number for them.

More on moose cheese


BLOG

UK consumers to cut back on fruit and veg - and point to Brexit, study says

Whatever your view on Brexit, a piece of research issued today (18 July) in the UK on fruit and veg consumption will likely unite more of you than last year's divisive vote....

BLOG

Cyber attack - another wake-up call for business

A month after an international cyber attack hit entities including the UK's National Health Service and Spanish telecoms giant Telefonica, another has caused havoc around the world, affecting business...

BLOG

A bad fortnight for self-regulation

Recent events in Canada, Brussels and the UK suggest the task of defending self-regulation as the best way to prevent the commercial activities by food companies from exacerbating childhood obesity is...

just-food homepage



Forgot your password?