Blog: There’s always one, isn’t there?

Catherine Sleep | 20 October 2004

Offering shoppers a chocolate dipping service seemed a perfectly reasonable thing for Whole Foods to do. You buy your strawberry, you dip it in chocolate, you present it to your sweetheart. Job done.

Except… one customer requested that a whole fresh salmon be dipped in chocolate. It takes all sorts, but that, my friends, is strange.

All part of the service


BLOG

UK consumers to cut back on fruit and veg - and point to Brexit, study says

Whatever your view on Brexit, a piece of research issued today (18 July) in the UK on fruit and veg consumption will likely unite more of you than last year's divisive vote....

BLOG

Cyber attack - another wake-up call for business

A month after an international cyber attack hit entities including the UK's National Health Service and Spanish telecoms giant Telefonica, another has caused havoc around the world, affecting business...

BLOG

A bad fortnight for self-regulation

Recent events in Canada, Brussels and the UK suggest the task of defending self-regulation as the best way to prevent the commercial activities by food companies from exacerbating childhood obesity is...

just-food homepage



Forgot your password?