Finnish food group Raisio has developed a Benecol spread that is a blend of canola oil, rapeseed oil and butter.
The company said the new product “tastes like butter” but contains less saturated fat. The product has been granted the heart symbol by the Finnish Heart Association and the Finnish Diabetes Association.
Nominations are now closed for the Just Food Excellence Awards. A big thanks to all the organisations that entered – your response has been outstanding, showcasing exceptional innovation, leadership, and impact.
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