-
E171 titanium dioxide unsafe as food additive, EU watchdog warns
The European Food Safety Authority has updated its guidance on the use of the additive titanium dioxide (E171) in food.
WHO issues new global benchmarks for salt in food
The World Health Organization (WHO) has launched a new initiative aimed at reducing the amount of salt in food products.
Nestle seeks to "disrupt" dairy-free milk category with Wunda
Nestlé has revealed a new product in the dairy-free category as it seeks a bigger slice of what it calls a "food revolution" in plant-based products.
Mondelez linked with swoop for Greek snacks firm Chipita
Reports in the Greek media have linked US confectionery giant Mondelez International with a deal to buy an Athens-based snacks business.
Sign up today for just-food FREE daily newsletter
Head here to receive just-food's free daily newsletter, which covers all you need to know in the international packaged-food sector.
Buoyant India cheese market offers home comforts
India's cheese market is a fledgling business by international standards but it's growing nicely. We report on how local factors might play...
![Exhibition and convention centre ExCeL London is in use as vaccination centre [Credit: Courtney Fingar]](//i4.progressivedigitalmedia.com/3/2021-05-04-13-56-excel_cropped_80.jpg)
Covid continues to wreak havoc on events
The Covid-19 pandemic has decimated the meetings, incentives, conferences and exhibitions space, with online and hybrid events enjoying mixe...
The "planet-based diet" and meeting GHG goals
Does a broader concept of a "planet-based diet" hold the key to achieving emissions cuts consistent with the Paris climate goals? We explore...
The challenges facing Big Food on net-zero
The commitments being made by members of Big Food on net-zero has led to some optimism but there is likely to be scrutiny of their efforts a...
US, UK, EU: Comparing their 2030 climate targets
The UK's emissions reduction target would see a faster decline than the EU and US – but working out who has the policies to deliver on...
Reformulating the alphabet soup of ESG reporting
Progress is underway on standards for sustainability reporting, with implications for manufacturers that have led the way on sustainability...
CEOs are hugely expensive – why not automate them?
If a single role is as expensive as thousands of workers, it is surely the prime candidate for robot-induced redundancy.
Hatching new ideas – Big Food's incubator and accelerator programmes
Our guide to some of the main incubators and accelerators operated by major food manufacturers as they look to tap into some of the consumer trends shaping demand.
Thought Leaders
-
Tetra Pak is the world's leading food processing and packaging solutions company working closely with our customers...
-
Today’s food and beverage companies face market challenges that make keeping up with evolving consumer tastes, broader market trends and optimizing th...
EU watchdog updates guidance on E171
Dean Best | 7 May 21
The European Food Safety Authority has updated its guidance on the use of the additive titanium dioxide (E171) in food.
'Interest in Reckitt's China formula unit'
Simon Harvey | 7 May 21
A report has emerged citing potential buyers for Reckitt Benckiser's infant-formula business in China after a review was launched in February.
France's Fleury Michon in talks to sell subsidiary
Dean Best | 7 May 21
France-based food manufacturer Fleury Michon is in talks over the potential sale of an overseas asset.
Recent News - (Updated: 3:53pm 7 May 2021)
Turkey's Kervan Gida grows through M&A
Haystack Mountain Creamery acquired
Greenfood Group expands in domestic market
WHO issues new global benchmarks for salt in food
Ireland's ABP to buy remaining stake in meat firm
Kellogg changes sales forecast after Q1
John Haugen, the head of General Mills' VC-style arm 301 Inc., talks to Dean Best about his unit's investment strategy and how Covid-19 has shaped what the US giant is looking for.
Abergavenny Fine Foods, the UK-based private-label business, has a new owner. Simon Harvey speaks with MD Jason Rees about the plans ahead.
Emmi has a new set of sustainability targets, with an overall aim to be "net-zero" by 2050. The dairy group discusses its goals and the spotlight being shone on the whole industry.
How will the UK’s departure from the EU affect the food industry? Here we bring together the latest news and views on the impact Brexit could have on the sector.
UK exports to EU down again in February – industry body
UK industry body The Food and Drink Federation (FDF) has revealed whether exports to the European Union were down again in February after a marked decline in January.
UK food exports to EU improve after post-Brexit slump
UK meat, seafood exports to EU "picking up" – government
UK meat processors warn of ongoing post-Brexit trade problems
What might 'beyond Covid-19' look like?
Boardrooms are trying to figure out how the food industry might take shape post-Covid-19. We're here to help.
Danone's Faber leaves after investor flak
Emmanuel Faber faced criticism over the French giant's performance - and his position at the company.
Big Food and direct-to-consumer
The Covid-19 pandemic has prompted more packaged-food majors to invest in direct-to-consumer services. What's their longer-term future?
How could 2021 shape up for the packaged-food industry? In a series of features, industry experts get out their crystal balls.
Seasonings, Dressings and Sauces Global Industry Almanac 201
Seasonings, Dressings and Sauces Global Industry Almanac 2015-2024
Global Seasonings, Dressings & Sauces industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2015-19, and forecast to 2024). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market... Read more
Published: March 2021 - ($2995.00)
Tyson Foods Inc - Strategy, SWOT and Corporate Finance Report
About just-food
just-food is the online resource for the food industry. Packed with the latest global food industry news, analysis and comment, just-food gives food industry executives the intelligence they need to do their jobs better.
Visitors to just-food can also buy global food industry research from our market research store, and our online advertising team offer opportunities for companies to advertise to our membership of senior decision makers. Join the thousands of food executives who stay ahead of trends in the global food industry with just-food.
©2021 All content copyright just-food.com
Published by Aroq Ltd. Address: Aroq House, 17A Harris Business Park, Bromsgrove, Worcs, B60 4DJ, UK. Tel: Intl +44 (0)1527 573 600. Toll Free from US: 1-866-545-5878. Fax: +44 (0)1527 577423.
Registered Office: John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK | Registered in England No: 4307068.Aroq publishes: just-auto.com | just-food.com | just-drinks.com | just-style.com
just-food gives you the widest food market coverage.
But only paid just-food members have full, unlimited access to all our exclusive content - including 21 years of archives.
Try just-food for 30 days and get the research report; ‘Is sugar the next tobacco’ for free!
Dean Best, editor of just-food
![Exhibition and convention centre ExCeL London is in use as vaccination centre [Credit: Courtney Fingar]](http://i4.progressivedigitalmedia.com/3/2021-05-04-13-56-excel_cropped_80.jpg)
Get full access