-
Emmanuel Faber to stand down as Danone CEO following investor pressure
French dairy major Danone has announced a major change at the top of the organisation following recent pressure from investors.
Beyond Meat hails fast-food deals but shares fall on Q4 results
Beyond Meat has struck contracts with two major QSR chains but shares in the US-based meat-free supplier still fell amid Q4 results Wall Street said were weaker than expected.
Nestle adds to D2C roster with SimplyCook deal in UK
Global food giant Nestlé has continued with its push to build its position in e-commerce with the acquisition of a UK recipe kit company.
PepsiCo quits Indonesia snacks JV with PT Indofood
PepsiCo has quit a joint venture in Asia, with the US-based food and beverages giant selling its stake to a local partner.
Sign up today for just-food FREE daily newsletter
Head here to receive just-food's free daily newsletter, which covers all you need to know in the international packaged-food sector.
Where is UK snack-bar market headed?
In the second part of his deep dive into the UK snack-bar market, Andy Coyne solicits expert opinion about where the category is headed...
The UK snack-bar market during Covid-19
Andy Coyne takes a close look at the UK snack bar category and at how it has adapted to the unique trading conditions created by Covid...
Alt-seafood minnows eyeing big catch of Asia
A huge market for seafood, Asia could be a lucrative opportunity for companies offering plant-based alternatives – but challenges face...
Can plant-based cheese come of age?
Concerns over quality and taste have held back the market for plant-based cheese. How are suppliers trying to improve their products while c...
What will Covid-19 mean for the ready meal?
With more people cooking at home and spending time making recipes, Lucy Britner asks what this means for ready-meal and convenience food mak...
Big Food's VC-style funds: the investments so far
Our guide to some of the in-house venture-capital funds operated by the world's major packaged-food companies....
Paul Baker, co-founder of St Pierre Groupe, tells Andy Coyne about the UK bakery business' US strategy, how it has coped with Covid and how convenience is shaping its future.
Will Danone's growth predictions placate grumbling investors?
French dairy giant Danone has released its 2020 results and made performance predictions for 2021. Andy Coyne looks at whether either will placate critical investors.
Thought Leaders
-
Tetra Pak is the world's leading food processing and packaging solutions company working closely with our customers...
-
Today’s food and beverage companies face market challenges that make keeping up with evolving consumer tastes, broader market trends and optimizing th...
Danone makes change at top amid investor pressure
Andy Coyne | 2 Mar 21
French dairy major Danone has announced a major change at the top of the organisation following recent pressure from investors.
Saputo to expand production after investment win
Andy Coyne | 2 Mar 21
Canadian dairy major Saputo is to expand a production facility in a major European market after receiving investment backing.
Morrisons serves up acquisition in Cornwall
Simon Harvey | 2 Mar 21
Morrisons, one of the UK's 'big four' supermarket chains, has struck an acquisition in the seafood sector to add to its current manufacturing operations.
Recent News - (Updated: 11:14am 2 Mar 2021)
Orkla snaps up Polish sales and distribution firm
Businesses quizzed on UK/EU border delays
Bonduelle talks foodservice … and frozen
Beyond Meat unruffled by Impossible price cuts
Hershey has set out new environmental goals
Maple Leaf takes action on plant-based brands
The dairy giant developed a new "modus operandi" in response to Covid and managed to grow sales and profits. CEO Peder Tuborgh talks about his desire to retain some of that change.
Ex-seafood exec Maiko Van Der Meer runs plant-based firm Novish. He discusses the seafood sector's view of plant-based alternatives and how the emerging industry can grow.
Amy's Kitchen CEO Xavier Unkovic looks to build on Covid-19 boost – the just-food interview
Xavier Unkovic, the recently-promoted CEO of Amy's Kitchen, talks about the US group's performance during Covid-19 and the company's plans for further growth.
How will the UK’s departure from the EU affect the food industry? Here we bring together the latest news and views on the impact Brexit could have on the sector.
Delays at the UK/EU border "getting worse"
A new survey has asked supply chain managers to provide an update on problems at UK/European Union border posts.
Warning over UK meat jobs as Brexit export delays continue
German confectionery exporters lambast post-Brexit controls as shipments suffer
UK asks for grace period extension for Northern Ireland customs checks
UK pressing European Commission on live shellfish exports ban
What might 'beyond Covid-19' look like?
Boardrooms are trying to figure out how the food industry might take shape post-Covid-19. We're here to help.
Big Food and direct-to-consumer
The Covid-19 pandemic has prompted more packaged-food majors to invest in direct-to-consumer services. What's their longer-term future?
How could 2021 shape up for the packaged-food industry? In a series of features, industry experts get out their crystal balls.
Brands in spotlight for 'racial stereotyping'
Food companies are announcing the withdrawal - or review - of brands amid concerns over their imagery.
Meal Kits (Prepared Meals) Market in South Korea - Outlook t
Meal Kits (Prepared Meals) Market in South Korea - Outlook to 2024; Market Size, Growth and Forecast Analytics (updated with COVID-19 Impact) is a broad level market review of Meal Kits market in South Korea... Read more
Published: December 2020 - ($500.00)
About just-food
just-food is the online resource for the food industry. Packed with the latest global food industry news, analysis and comment, just-food gives food industry executives the intelligence they need to do their jobs better.
Visitors to just-food can also buy global food industry research from our market research store, and our online advertising team offer opportunities for companies to advertise to our membership of senior decision makers. Join the thousands of food executives who stay ahead of trends in the global food industry with just-food.
©2021 All content copyright just-food.com
Published by Aroq Ltd. Address: Aroq House, 17A Harris Business Park, Bromsgrove, Worcs, B60 4DJ, UK. Tel: Intl +44 (0)1527 573 600. Toll Free from US: 1-866-545-5878. Fax: +44 (0)1527 577423.
Registered Office: John Carpenter House, John Carpenter Street, London, EC4Y 0AN, UK | Registered in England No: 4307068.Aroq publishes: just-auto.com | just-food.com | just-drinks.com | just-style.com
just-food gives you the widest food market coverage.
But only paid just-food members have full, unlimited access to all our exclusive content - including 21 years of archives.
Try just-food for 30 days and get the research report; ‘Is sugar the next tobacco’ for free!
Dean Best, editor of just-food
Get full access