Crowing gives way to concern in US plant-based meat market
Another week and yet more underwhelming news for those watching the development of the US plant-based meat category. Signs of…
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Haarlem’s ban on meat advertising is a raw topic – but it could become the norm
The Dutch city of Haarlem will become the first in the world to ban meat advertising and it is more…
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How to improve the strained relationship between CPG companies and retailers
CPG brands and manufacturers must accept they need to work with retailers, which still account for the lion’s share of…
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Opinion: The UK has lost more than a monarch with the passing of Queen Elizabeth II
The sad death of Queen Elizabeth II leaves the UK shorn of both a standard-bearer and an irreplaceable international ambassador.
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How should US food firms act when inflation bites?
Overall food prices, from groceries to dining out, rose 1.1% in July from June 2022.
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CEO pay gap will undermine stakeholder ethos
The integration of ESG into corporate reporting may well make the issues around CEO pay more problematic for companies today…
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Why the US fresh bread market is not as stale as some may think
The gloomy predictions of some years ago that US consumers would turn away from sliced bread were wrong.
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The four stages of IoT development: How we get to a fully automated world
Explaining the four stages of Internet of Things infrastructures.
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