Nestle issues more details on regenerative agriculture plans
The investment in 'regen ag' is part of Nestle's plans to have “zero net greenhouse gas emissions” by 2050.
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Rao’s sauces owner Sovos Brands prices IPO
Sovos Brands owns products including Rao’s pasta sauce, Michael Angelo’s frozen meals and Noosa yogurt.
UK government attracts food industry ire over delay of new rules on EU imports
New controls were due to be implemented from 1 October but Cabinet Office Minister Lord...
Tesco tests Loop reusable packaging push in stores
The scheme will involve 88 branded and own-label products including pasta, rice, oil and sugar.
UK ‘destined for permanent food shortages’ – trade body chief
The head of The Food and Drink Federation says “I think we will see we...
Dubai’s Gulf Japan Food Fund snaps up Saudi sauces firm Al-Faris
The fund, focused on the food and beverage industry, is backed by Japanese institutions including Mizuho Bank and The Norinchukin Bank.
US to require larger firms to mandate Covid-19 vaccines, negative tests
Biden: “What more is there to wait for? What more do you need to see? We’ve made vaccinations free, safe and convenient.”
Nestle flags more consumer pain from inflation-driven price hikes into 2022
Nestlé's finance chief indicated inflation is likely to be higher next year.
Portugal’s Cerealis acquired by two private-equity firms
Cerealis mainly serves the Portuguese market with a product range encompassing cereals, pasta and cookies.
Investors set pace on corporate climate action
Concerned investors are starting to make corporate laggards take real action on climate change, but for some investors, they are not moving fast enough.
“Canned seafood was not connecting with the consumer the way it should” – John West boss Paul Stephenson on plans to attract millennials
The UK company's managing director tells Andy Coyne why he is seeking to position the company as “beyond canned fish”
