The new Greencore serves up growth
There’s plenty of analysis and commentary out there on food M&A that fails to pay off, so it’s only fair…
Analysis
“We’ve reset the business in a more profitable, more focused place” – Amy’s Kitchen CEO Paul Schiefer talks strategy and evolving US market
Snacks pricing, “urgency” on drinks – takeaways from PepsiCo’s Q3 results
“We wanted to rocket fuel our growth” – Borough Broth CEO Ros Heathcote on funding, GLP-1s and AI
Onus falls on incoming General Mills chief to defy strategy consensus
Stay the pace: protein bars face threats to growth
Seeds of doubt: Big Food faces regenerative‑agriculture questions
Why US demand for frozen food is heating up
