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JBS to close two US plants amid production review

Production at JBS’s plants in Souderton and Memphis sites will be absorbed into other undisclosed sites.

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Orkla buys stake in Asian sauces firm Go-Tan

Orkla is acquiring the stake from Go-Tan’s founding family, who will retain majority ownership.

“There’s an opportunity to recreate the narrative” – Chunk Foods talks US push and plant-based meat’s image problem

Chunk Foods CEO Amos Golan on US ambitions, his focus on frozen and recasting the talk around plant-based meat.

Nara Organics recalls infant formula in new botulism scare

The CDC said three cases have been reported in California, Pennsylvania and Washington but no deaths.

Denmark sticks with long-standing confectionery tax under new coalition

The so-called chocolate and sugar tax was due to be phased out by the previous government before early elections were called in March.

Maggi back in spotlight as India food regulator issues new notice

In a statement sent to Just Food, a Nestlé India spokesperson “categorically” rejected the allegations of infestation.

UK gives Wegovy GLP-1 pill first European approval

The authorisation by the UK's Medicines and Healthcare products Regulatory Agency makes the country the third to licence the medication after the US and the UAE.

Canada debuts food security strategy to foster local production

The Canadian government is injecting C$3bn (US$2.1bn) into the National Food Security Strategy, with C$1bn earmarked for agri-food development.

Science-Based Targets Initiative sets out corporate net-zero revamp

The changes, which have taken two years to draw up, includes a “best-efforts” framework for companies that sign up.