Kettle Foods has extended its range of Tortilla Chips with the introduction of five new varieties: Black Bean, Chili Lime, Blue Corn, Multi Grain and Yellow Corn.

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The new chips are made with certified organic corn, oils free of trans fats and all-natural seasonings.


“We hope our tortilla chips inspire what we call ‘Margarita Moments,’ those times when friends and family bond with each other over good food and drink,” said Michelle Peterman, vice president of marketing. “Just like our potato chips, we think everyone will have a favourite flavour.”


All varieties will be available in the party-size 18 ounce bags or 9 ounce bags, while the three specialty flavours are available in 8 ounce bags, the company said.

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