Lactalis sells Polly-O cheese brand to BelGioioso under Kraft Heinz deal terms
Polly-O is the second asset to go after Lactalis sold the Athenos feta cheese line earlier in September.
Dairy
Nestle issues more details on regenerative agriculture plans
The investment in 'regen ag' is part of Nestle's plans to have “zero net greenhouse...
PepsiCo unveils “end-to-end” sustainability project for a “better planet”
Pep+ involves three key pillars: “positive agriculture, [a] positive value chain and positive choices”.
Isigny-Sainte-Mere seeks to reassure employees after China’s H&H ups stake
H&H first bought into the French cooperative back in 2013.
Israel’s Tnuva partners Emirates Food Industries in dairy project
Tnuva said the ten-year agreement will initially involve Labneh, a form of strained yogurt.
Rao’s sauces owner Sovos Brands prices IPO
Sovos Brands owns products including Rao’s pasta sauce, Michael Angelo’s frozen meals and Noosa yogurt.
UK government attracts food industry ire over delay of new rules on EU imports
New controls were due to be implemented from 1 October but Cabinet Office Minister Lord Frost said they will now be brought in next year.
Italy’s Germinal Group expands into organic pasta with Astra Bio deal
Astra Bio supplies a range of organic pasta, sauces and flours to the Italian market.
UK ‘destined for permanent food shortages’ – trade body chief
The head of The Food and Drink Federation says “I think we will see we are now in for permanent shortages”.
Leading the charge – the companies at the cutting edge of cell-based protein product development
Just Food's guide to the leading cell-based meat, seafood and dairy companies.
US to require larger firms to mandate Covid-19 vaccines, negative tests
Biden: “What more is there to wait for? What more do you need to see? We’ve made vaccinations free, safe and convenient.”
