The rise of gluten-free

Gluten free: The marketing and regulatory environment

As the market for gluten-free foods expands in the future, it is highly likely that the way companies target and…

Gluten free: Germany, Canada, Australia among other growth markets

Aside from the US and UK, where the gluten-free category is witnessing strong growth, there are a number of other…

Gluten free: The US market

In addition to being one of the world's largest markets for gluten-free foods, the US continues to represent one of…

Gluten free: The UK market

The UK continues to witness a rapid increase in demand for gluten-free foods. The sector represents the largest within the…

US: FDA proposes gluten-free labelling standards

The US Food and Drug Administration has proposed standard definitions for manufacturers who want to label their products as being…

Category crunch: What opportunities lie ahead in UK gluten-free?

The gluten-free sector in the UK has recorded recent growth. With ongoing innovation helping to push growth, there still remain…

Category crunch: The rise of gluten-free foods in the UK

Improving coeliac diagnosis rates and the increasing number of people becoming aware of the benefits of a gluten-free diet are…