Nestle growing in India through innovation around global, digital concepts – interview
26 Oct 16
The demand for processed and packaged food is growing among India’s young, often aspirational and fast-expanding population. This has prompted Nestle India to target a double-digit annual growth in upcoming years. Nestle country chief Suresh Narayanan speaks to just-food about how the company intends to deliver using innovation and an advanced digital strategy.
Australia's Some Foods on rise of low-FODMAP market and plans for growth - the bitesize interview
21 Oct 16
Australia is seen as one of the markets where low-FODMAP foods have gained the most traction. Dean Best speaks to Martine and Ronnie Banks, the founders of local business Some Foods about why they set up the company, the prospects for low-FODMAP foods in Australia and their ambitions overseas.
The UK's Food and Drink Federation's Ian Wright weighs up how Brexit could affect UK food and farming policy - the just-food interview, part two
19 Oct 16
In the second part of an extensive interview on the implications of Brexit for UK food companies, Ian Wright, director general of industry association the Food and Drink Federation, speaks with Ben Cooper about the longer-term implications of Brexit for UK food and farming policy and on the food industry's labour force.