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RotaTherm® Continuous Cooking System – Pasteurisation

Gold Peg’s RotaTherm® is a unique single-stage continuous cooking system that can be used for the optimal cooking and processing of a wide variety of pumpable products, including processed cheese, sauces, purees, baby food, dips, pie fillers, taco meat, desserts, chicken stock, defatting, rendering and pet food.

The continuous cooker is one of the most versatile and efficient food cookers on the market, ensuring optimal productivity for a range of production lines.