UK chilled pastry products company Saxby’s has announced its intention to grow its foodservice offering with a range of chilled and frozen pastry products.
 
Saxby’s said its foodservice controller Kevin Botting and foodservice developer Neil Edwards have focussed the company’s attention on the development of individual premium baked pies.

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“We are the largest supplier of retail cold cutting pies in the UK and are also broadening our cold cutting pie range, targeting foodservice outlets and the travel & leisure sectors,” said Botting.

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