US snack food company Frito-Lay has announced it is to launch low-carb versions of some its tortilla chip brands.

Discover B2B Marketing That Performs

Combine business intelligence and editorial excellence to reach engaged professionals across 36 leading media platforms.

Find out more


Frito-Lay, which last year eliminated trans fats from its core brands, said that beginning this spring, it will launch a new line extension of Doritos and Tostitos that will have less than half the carbohydrates of its popular tortilla chip brands. 


The new products, named Doritos Edge and Tostitos Edge, will have a total of six net carbohydrates, ten grams of protein, and three grams of fibre. Doritos Edge is now in test market in Phoenix, Arizona. Doritos Edge and Tostitos Edge will be available in stores across the country in May. 


The company, which is a division of soft drinks giant PepsiCo, said it will use soy proteins and fibre to convert to a lower carbohydrate chip, resulting in a 60% reduction of carbohydrates in both products.

GlobalData Strategic Intelligence

US Tariffs are shifting - will you react or anticipate?

Don’t let policy changes catch you off guard. Stay proactive with real-time data and expert analysis.

By GlobalData

Just Food Excellence Awards - Nominations Closed

Nominations are now closed for the Just Food Excellence Awards. A big thanks to all the organisations that entered – your response has been outstanding, showcasing exceptional innovation, leadership, and impact.

Excellence in Action
Winning five categories in the 2025 Just Food Excellence Awards, Centric Software is setting the pace for digital transformation in food and FMCG. Explore how its integrated PLM and PXM suite delivers faster launches, smarter compliance and data-driven growth for complex, multi-channel product portfolios.

Discover the Impact