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EU regulator to establish formula recall threshold for cereulide toxin

The EFSA has been asked to set up an “acute reference dose” for cereulide in infants.

Latest news

Calidad Pascual revamps business model led by new CEO

The Spanish group is shifting from a centralised set-up to five independent business units, under the tutelage of CEO César Vargas.

Campbell’s to close US snacks plant

Campbell’s said that the Hyannis site “no longer makes economic sense for the business”.

Gum-industry veterans invest in plastic-free brand Milliways

The UK-based business said the new capital will be used to “accelerate marketing, expand retail distribution and grow inventories”.

LT Foods shelves Global Green Europe deal after Hungary veto

Hungary’s Ministry of National Economy rejected the proposal citing “identified national economic and sectoral risks”.

New reality: cultivated meat recalibrates as funding pool shrinks

The initial hype and the vast sums of money thrown at the sector have dissipated but that’s not to say the long-term potential, and interest, in the category has disappeared.

Paulig plans to end operations at Sweden spices factory

The closure of the Mölndal factory in Sweden would affect all 86 employees at the site.

PepsiCo jobs in Spain at risk

The US giant is making changes to the way it distributes products in the European country and axed staff last year.

Hilton Food mulls options for assets outside “core” meat business

The UK-based private-label protein supplier said in a trading update today (29 January) it is "cautious" on the 2026 outlook.