Biscottes Bougard, a subsidiary of the Sopafi biscuits group, has revealed that it has plans to invest €3m (US$2.7m) in a new production line. The Amboise-based manufacturer of breakfast rusks said that its annual production capacity will increase to some 4,000 tonnes with the new line.
Nominations are now closed for the Just Food Excellence Awards. A big thanks to all the organisations that entered – your response has been outstanding, showcasing exceptional innovation, leadership, and impact.
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