The latest batch of reports from the just-food research store includes global ready meals, global ice cream and the Belgian confectionery market.

Global Ready Meals
The global ready meals industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

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Global Ice Cream
This profile is an essential resource for top-line data and analysis covering the global ice cream market. It includes market size data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

The Future of the Confectionery Market in Belgium to 2017
This report presents detailed analysis on the confectionery consumption trends in Belgium, historic and forecast confectionery consumption volumes and values at market and category level, brand share and distribution channel data.

Ethnic/Traditional Snacks Market in Japan to 2016
This report provides historic and forecast growth dynamics by value and volume, distribution channel data by value, profiles of companies active in the savoury snacks sector in Japan plus the latest news covering the sector.

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Noodles in Indonesia
A comprehensive guide to the size and shape of the noodles market at a national level in Indonesia. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market.

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Packaged Food in Hong Kong, China
Get a detailed picture of the Packaged Food market from this report. Pinpoint growth sectors and identify factors driving change. Understand the competitive environment, the market’s major players and leading brands. Use five-year forecasts to assess how the market is predicted to develop.

ForeSights: Veggie Butchers
As more consumers cut down on or avoid meat, the search is on for viable, tasty alternatives: like other consumers, flexitarians and vegetarians expect the best. This report looks at the unique selling proposition of veggie butchers, whether larger retail firms can benefit from the trend and what implications there are for the future of the market.

ForeSights: Edible Seaweed
Edible Seaweed presents a significant opportunity for food manufacturers in the development of healthier and more natural products, taking advantage of its dense nutritional content, unique flavor, and anti-microbial qualities. This report investigates.