French dairy group Senoble has confirmed to just-food it is building a second production plant in Spain.

Located in Talavera de la Reina, around 100km south-west of Madrid, the plant is expected to enter service in June 2014, employing 200 staff.

Discover B2B Marketing That Performs

Combine business intelligence and editorial excellence to reach engaged professionals across 36 leading media platforms.

Find out more

Senoble has not disclosed financial details of the investment but reports put the figure at EUR55m.

A second plant is required as a result of Senoble’s existing Spanish plant, situated in Noblejas, being unable to accommodate growing demand for its products in the country, Senoble said.

The Noblejas plant opened in 2002 and produces 200,000 tonnes of yogurts and milk desserts annually. The new plant will increase that output by 100,000 tonnes.

Senoble posted a turnover of EUR1.1bn in 2012. It also has plants in France, the UK, Slovakia and Italy.

GlobalData Strategic Intelligence

US Tariffs are shifting - will you react or anticipate?

Don’t let policy changes catch you off guard. Stay proactive with real-time data and expert analysis.

By GlobalData

Just Food Excellence Awards - The Benefits of Entering

Gain the recognition you deserve! The Just Food Excellence Awards celebrate innovation, leadership, and impact. By entering, you showcase your achievements, elevate your industry profile, and position yourself among top leaders driving food industry advancements. Don’t miss your chance to stand out—submit your entry today!

Nominate Now