Pepperidge Farm has expanded its Baked Naturals range in the US with the addition of Multi-Grain Wheat Crisps.
The product has launched alongside the brand’s continued partnership with natural food chef and author Bethenny Frankel.
“The beauty of multi-grain foods is that the variety of ingredients makes them a versatile foundation for healthful, flavourful snacking and entertaining,” Frankel said.
Available at supermarkets, grocery stores and mass merchandisers nationwide, Pepperidge Farm Baked Naturals Multi-grain Wheat Crisps are sold for a suggested retail price of US$3.49.
Baked Naturals Wheat Crisps are also available in Toasted Wheat flavour.
Pepperidge Farm is a unit of Campbell Soup Co.
Share this article
