Despite widespread concern over a possibility that genetically engineered crops
could cause human health problems, there has been little evidence that this has
occurred. But in a move that could have severe ramifications for the biotech industry,
the US Food and Drug Administration (FDA) is investigating several cases of allergic
reactions to StarLink corn in humans.

The health complaints about the biotech corn are the first lodged by consumers
against an engineered food. The cases emerged after several people reported
reactions to tacos shells and most recently in corn dogs.

The genetically modified corn had only been approved for animal consumption
because of concerns it might trigger dangerous allergic reactions in people,
but the corn was inadvertently mixed with corn destined for the human food supply.
At that time federal and industry officials emphasized that no significant health
hazard was involved to humans from the corn.

Aventis CropScience,which markets the corn, argues that that StarLink
could not cause severe, or even minor, allergic reactions, and that the corn
is safe. The company says that the quantities of StarLink in processed food
are too small to cause allergic reactions and that its research showed that
the Cry9C protein was destroyed during the production process for food such
as tacos. The company has been pushing for its approval for human use despite
recalls of food containing the StarLink corn last year.

The FDA is currently testing blood samples from people who have suffered an
allergic reaction to the corn, but researchers have warned that the test will
not give a definitive answer. If the test is negative it will provide a boost
to the biotech industry as it may prove that genetically engineered food is
safe to eat.

Karl Klontz, a medical officer with the FDA’s Center for Food Safety and Applied
Nutrition, said the test would determine whether the people had produced antibodies
to the genetically modified protein in StarLink corn, called Cry9C, which protects
plants against the European corn borer.

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"The presence of the antibody would suggest the possibility of an allergic
phenomenon, and the lack of the antibody would go a long way to reassure that
there is no allergic issue," said Klontz.

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