At the end of this month hundreds of companies will be gathering in New York at the 8th annual New York Restaurant & Foodservice Show to debut new products and services for the thousands of chefs, restaurant owners and operators that will be walking the show floor. For the first time, J.M. Smucker Company will join over 800 exhibitors and 10 specialty product pavilions including hotel/motel, coffee and tea, and e-central. The event brings together leading companies and some of the most prestigious and well-known restaurants and catering facilities in the country, making this show the premier foodservice show on the east coast. The event will take place February 25-27, 2001 at the Jacob K. Javits Convention Center in New York City.
This year’s event will be packed with the newest products introduced into the marketplace including, industrial supplies, food products, the latest technology and websites, that are available to make business transactions more efficient and effective. As of press time, the following exhibiting companies provided information about the products and services that they will be showcasing on the show floor.
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Company/Product and Product Description:
Aladdin Bakers, Inc.
Gourmet Sandwich Wraps are available in wild and exotic flavors, such as “southwestern, lemon-cilantro, black bean and Caesar.” In addition Alladin offers the industry standard flavors as well as specializing in bagels, top-notch pita bread, breadsticks and semolina croutons.
American Cappuccino
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By GlobalDataAt the push of a button, the WMF Superautomatic Expresso/ Cappuccino Machine are easy to use/clean and track, very profitable from day one. Used in full-service restaurants, hotels, cafes, cafeterias, convenience stores, etc. For less than $800, any business can now serve Espresso and Cappuccino.
BevAccess
Together with Beverage Media Group, the company’s offline division, BevAccess publishes the premier beverage alcohol trade magazine in the US and serves as the national office for The Beverage Network, delivering timely information to over 140,000 beverage alcohol licensees in 48 markets each month.
Cannoli Factory
Mini Pastries & Italian Cookies including Eclairs, Creme Puffs, Rum Baba, Creme filled Baba, Napoleons, Pastacotti, Mini Crosses, Mini Macaroons, Pignoli, Amaretto, Quaresmale, Anisette, Regina, Sesame and Napoleon Biscotti will be showcased.
Caseiro International, LLC. (1)
Cheenies–Cheese Bite Rolls, the most popular snack in Brazil, Cheenies are gluten free and all natural. Made with imported yucca flour and imported cheese, making for a very nutrient and tasty blend.
Cecilware Corporation (1)
The Orange Squeezers are a fresh orange juice dispenser, designed to automatically feed whole oranges, lemons or limes into the machine, slice them and with it’s patented “Squeezing Technology” squeeze the juice out of the orange and discard the peels into the bucket. Venezia Espresso Equipment makes a single or double demi-tasse cup of espresso.
Chef RF Food Corporation (1)
Tortilla Tenders are corn tortillas crusted chicken tenders with Southwest flavor profile.
Chieftoin Wild Rice Company
Festival Blend with Maple Apple Seasoning contains sweetened dried cranberries, slivered almonds, wild rice, jasmine and white rice and a quick cooking brown basmati. A maple/apple seasoning has been formulated to compliment Festival Blend
Cool Fruits (1)
Skinny Corn Chips & Potato Sticks are all natural low fat/ reduced fat snacks.
CSL Inc. (1)
Smokers Outpost Vintage Series, An upscale cast aluminum outdoor smoking receptacle, designed to complement the aesthetics of a buildings architecture and decor. Available in Bronze, Verde or Pewter.
Deer Park Ravioli (1)
Cajun Zappers are shrimp, crabmeat & crayfish combined with all of the great cajun spices & vegetables, wrapped in a spicy cracker crust making this an authentic New Orleans Mardi Gras Special.
Demarle, Inc.
Silpat-Flexipan, a non-stick bake ware, offering a unique range of products, from silicone treated flexible molds to baguette trays.
Dito Dean
Green machine, Manual Lettuce Drier –model VP-6, manual lettuce drier for 2.5 and 5.5 gallon capacities. Ideal for smaller to medium-size restaurants.
DuPont Nonwovens
Sontara FS(TM) by DuPont has delivered a full line of engineered cloths designed to perform specific job duties in both eating and food prep areas. The towels are durable, absorbent and stand up to harsh cleaning solvents.
Emery Thompson Machinery
Ice Cream & Gelato Makers, a two-speed Gelato batch freezer with unique features–two-speed switching that allows Gelato or ice cream to be produced as a low, medium or high overrun product. An extrusion opening allows large pieces of fruit, nuts and candies to be part of the finished product; a shelf system that can be adjusted up or down for holding either Gelato pans or tubs and all contact surfaces are stainless. Available in three sizes: 10 quart two speed, 20 quart speed and 40 quart two speed–each with two different motors.
Fillo Factory (1)
Product to be announced on-site
Francvin, Inc (1)
Importers of Les Moulins Dores olive oils from France, known for their luxurious, soft flavors and delicate bouquets, these oils are AOC certified. Never bitter and blessed with an exceptionally low acidity, these oils have not been available in the U.S. until now.
FoodHandler (1)
Teknique – latex free glove is perfect for any application where durability, comfort and dexterity, are important considerations. It offers the fit, feel and performance of latex gloves because of its unique synthetic construction.
Gessner Products
Melamine Spouter Rainekin has a 4oz. Capacity with fluted sides to assist in handling with excellent stacking and pouring properties. They come in 3 dozen packs.
Grindmaster Crathco Systems (1)
Genesis Series Coffee Brewer a line of digital controlled bottled and airport brewers.
Good Wives, Inc. (1)
Selection 4 Hor D’Oeurves including olive tapenade sticks, fig/goat cheese flatbreads, artichoke puttanesca barquettes, and smoked mozzarella profiteroles.
Hena Coffee (1)
CalCafe is the first coffee with calcium and is available in a 202-pot pack and two-pound retail bag. CalCafe is a blend of two coffees roasted and ground perfectly to compliment the addition of calcium.
Insulair, Inc. (1)
Insulair Insulated Paper Cups provide more than double the insulation of standard paper cups without using foam material, eliminating the inconvenience of double cups and cup sleeves.
The JM Smucker Company (1)
Smucker’s PlateScapers are dessert topping specially formulated for platescraping and Smucker’s Uncrustables are frozen peanut butter and jelly sandwiches.
K2 Development (1)
Pigtail Food Flipper, a revolutionary yet simple food handling tool, replaces the spatula, tongs & forks.
L.S.K. Smoked Turkey Products, Inc (1)
L.S.K. Smoked Turkey Drumsticks have quickly become one of the fastest growing snack foods in the country. The drumsticks will be displayed in our display and heating cabinet, both manufactured by L.S.K. Smoked Turkey.
Manitowoc Ice, Inc. (1)
Series 700/800 Flake Ice Machine are 22″ wide, 26.5″ high and 24.5″ deep, and will produce up to 800 lbs. of flaked ice daily or up to 700 lbs. of chiplet ice daily depending on the type of ice preferred. The technologically advanced split collar evaporator support with shaft coupling ensures longer water seal and bearing life for increased reliability.
Mantrose-Haeuser Co., Inc.
Mantrose-Haeuser Co.’s fresh cut produce surface treatments extend the shelf-life of fresh cut produce while maintaining taste, color, texture and firmness of the fruit or vegetable. Natureseal is a wholesome blend of vitamins & minerals and contains no sulfites.
Mars Air Doors
Mars Air Doors emphasize its product’s effectiveness by promoting increased energy conservation and indoor air quality levels. Mars Air Curtains create an invisible barrier of high velocity air that prevents insects, dust, and fumes from infiltrating clean work areas.
Maverick Menus, Inc.
Handmade Wooden Tables Tents that are cut, assembled and stained in various colors, styles and sizes. Like no other, they are available in various standard sizes to fit standard printed literature, while having an old world flair.
needwaitstaff.com
needkitchenstaff.com (1)
needwaitstaff.com/needkitchenstaff.com, is the simplest and most cost effective way to recruit qualified front and back of the house staff assisting member restaurants and food facilities with applicant procurement. Membership is less expensive than the cost of newspaper advertising with far more effective results.
Nestle Foodservices (1)
Nescafe Coffee is offering a high tech coffee brewing system.
Pollio Italian Cheese Company (1)
Polly-O Fresh Mozzarella with Italian Herb Marinade, 13oz. fresh mozzarella with pre-mixed, pre-measured Italian herb marinade that is all natural.
Proctor & Gamble (1)
Fit Produce Wash, a revolutionary, anti-bacterial produce cleaner.
Restaurant Trade (1)
Restaurant Trade – Version 2.0, a suite of web-based applications designed specifically for independent restaurants and their suppliers, focusing on online procurement, inventory management, reporting and integration services.
Stefano Foods, Inc.
Mini Rip-N-Dip & Mini Stuffed Pizzas are single serve items. Ready to eat and serve–a great item for an appetizer menu.
Tablecloth Company Inc.
Heat Transfer Prints, Poly Prints and 50/50 poly/cotton Damask. The line includes the Canterbury Print 60 cotton/40 poly heat transfer poly-face brush satin, a masterpiece of color and hues. Nine exciting new prints available in the Poly Prints. Gabrielle Luster Damask, a free-form flowing vine reminiscent of a Neo-classic etching in the most fashion forward colors available.
Torani / R. Torre & Co. (1)
Frusia is a thick, rich smoothie base made from premium whole fruit combined with pure cane sugar and enhanced with natural flavorings. Frusia is a fruit-base and shelf-stable. A thick, delicious smoothie is as simple as blending ice, milk and Frusia.
Tumaro’s Gourmet Tortillas (1)
Krispy Crunchy Puffs are low in fat, healthy, “popped” not fried, contain no GMO’s, no hydrogenated oils, come in five delicious flavors; Ranch, Cheddar, Tangy BBQ, Chili & Lime and Corn & Lime. All flavors are certified Kosher dairy. They are made from Organic Corn Mesa and have a 6-month shelf-life.
United Sales Concepts (1)
Ovation is a brand new cold cup line.
Vectron Systems USA Inc. (1)
Vectron Mobile POS is a line of proprietary 32-bit based POS systems as well as PC based systems using Vectron’s dual platform strategy. One software for all hardware, and all hardware in the same network. This year Vectron will be releasing its hand-held MobilePOS to the US Market. The handheld is a ROM Based system using RF DECT technology.
Vertex China (1)
Rubicon is the world’s strongest and whitest dinnerware, available underrated and with a variety of high-fashion designs in RUBICON Springs Collection.
Vita-Mix Corporation (1)
Portion Blending System holds five gallons of ice and dispenses exact amounts of shaved ice by weight for a perfect drink every time.
Wild Fruitz Beverages (1)
Wild Fruitz Sparkling Juice Beverages, award winning all natural sparkling fruit juice drink, consisting of 25-38% juice concentrate and puree blends, kosher and pasteurized, made with cane sugar. Available in six flavors.
Yukiguni Maitake Corp. of America (1)
Maitake Mushrooms, mushrooms are known as hen of the woods in the USA but Yukiguni Maitake are almost 4 times bigger and the aroma, flavor, texture and taste are far better.
ABOUT THE NEW YORK RESTAURANT & FOODSERVICE SHOW
The New York Restaurant & Foodservice Show is owned and sponsored by the New York State Restaurant Association, a non-profit association of more than 7,000 foodservice operators and suppliers working together to promote a better and more responsive foodservice industry. The association maintains offices in Albany, New York City, Long Island and Western New York, and is composed of twelve chapters.
The event is produced and managed by Association Expositions & Services, a division of Reed Exhibition Companies, the world’s leading organizers of trade and public shows with a current portfolio of 450 events servicing 45 industries in 11 key sectors in 26 countries across five continents. Over 100,000 exhibiting companies take advantage of Reed’s marketing opportunities, which attract approximately 8 million buyers globally.
Reed Exhibition Companies is part of Reed Elsevier plc group, a world leading business and information provider. For more information about attending please call 888/334-8705 or 203/840-5604. For the most up-to-date schedule of events, visit the web site at http://www.newyorkrestaurantshow.com.
