News Premium Brands Holdings adds Stampede to M&A roster The US$664m deal for Stampede will add to Premium Brands’ foodservice presence in the US. Simon Harvey
Interviews “There’s still too many small brands. There will be consolidation” – Livekindly Collective CEO David Suarez on the meat-free challenge as profit wheel starts turning
Interviews “We are leveraging a mega-trend in the market” – Aleph Farms CEO Didier Toubia on bid to reach cultivated-meat profitability Simon Harvey
Interviews “We don’t see chilled working. We’re more bullish on frozen” – V2Food’s Tim York sees opening in US plant-based meat Dean Best
Features Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat Andy Coyne