“If we didn’t shift, we probably wouldn’t survive” – Steakholder Foods CEO Arik Kaufman on the switch from cultured to plant-based meat
“The European market is packed right now,” Kaufman says ahead of the launch of its Perfecta brand in the US.
Meat Alternatives
MPs call for “bold” action on obesity in England
Explainer: the EU’s Livestock Strategy and Protein Action Plan
JBS scraps net-zero target in review of emissions goals
PE firm Apheon buys new French food group Alma
Middle East crisis shines spotlight on fertiliser supply chains
Why prospect of ‘super’ El Niño should spur industry action on resilience
Livekindly Collective buys German plant-based peer Greenforce
