Beyond Meat

Beyond Meat predicts further pressure on sales as US again hit by “weak” demand

Beyond Meat posted another quarter of falling revenue and pointed to likely lower sales in 2024 as its US business…

Why claims of ‘sustainable’ beef should be taken with a pinch of salt

In September 2019, the New Yorker published a lengthy article detailing the disruptive intentions of alternative meat businesses. The major…

Plant-based meat slowdown, McCormick’s volume test – the week in data

Alongside our daily news coverage, features and interviews, the Just Food team sifts through the week’s most intriguing data sets to bring you a round-up of the…

Plant-based meat growth plumbs depths as pruning takes hold

Where does the plant-based meat category go from here? Think of an analogy around springtime – after a harsh winter,…

Just Food’s year in data: Inflation, meat-free’s woes, spotlight on ESG

As 2023 draws to a close, we set out some of the biggest stories in food through data – from…

Beyond Meat’s US sales wither as overseas volumes surge

A geographic disparity is emerging in US-based Beyond Meat’s sales and volumes as both declined in its home market but…

China features in Beyond Meat’s operational review replete with more job cuts

Loss-making Beyond Meat is set to report a sixth straight decline in quarterly revenue as the US alternative-protein business reviews…

Beyond Meat chief says higher priced alt-meats failing to attract new cohorts

Beyond Meat encountered stronger-than-expected headwinds in the second quarter as consumers resorted to less expensive animal proteins. The US meat-free…

Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat

The rise of plant-based products and the arrival of cell-cultured – or 'clean' – options as meat alternatives are trends…

Beyond Meat “turning a corner” as a result of cost-reduction plan, says CEO Brown

US plant-based protein business Beyond Meat has suggested its cost-cutting programme is starting to have an impact. Last October, the…