Kellogg jobs to go in productivity drive
The cereal and snacks supplier wants to offset rising costs and invest in its brands.
Kellogg
Big Food’s stake in the future – in-house venture-capital funds
A guide to some of the in-house, corporate-venture arms operated by the world's major packaged-food companies.
Kellogg, CJ CheilJedang invest in US duckweed ingredients firm
Plantible Foods is developing ingredients made from duckweed to “remove chickens and cows from the food supply system”.
Kellogg sees cost “challenges” continuing in 2022
The US food giant expects some of the pressure to “unwind” but the Pringles owner remains cautious on costs moving into next year.
Hatching new ideas – Big Food’s incubator and accelerator programmes
Our guide to some of the main incubators and accelerators operated by major food manufacturers as they look to tap into some of the consumer trends shaping demand.
Big Food faces fresh inflation battle
Inflation has become a hot topic globally in the packaged food industry as manufacturers grapple with rising commodity, freight and packaging costs, and in some cases currency depreciation, posing a dilemma…
Kellogg pushes up sales forecast after “strong” Q1
Kellogg has lifted its published forecasts for annual sales and profits after enjoying a "strong" first quarter of 2021. The Special K cereal and Pringles snacks owner now sees its…
Why NFTs can offer marketing opportunities for FMCG brands
Non-fungible tokens have captured the attention of the art world and, although some see NFTs as a fad, just-food's US columnist Victor Martino believes FMCG companies can benefit from using the…
Kellogg to invest in Pringles plant in Belgium
US cereal and snacks giant Kellogg is investing at one of the two factories the company has in Europe producing Pringles. Kellogg is spending EUR30m (US$32.7m) on work at its…
Covid-19 and the food industry in 2021 – daily updates, Wednesday 10 March (free to read)
As we move into 2021, just-food continues to provide daily updates on how the Covid-19 pandemic is still affecting the world's packaged food sector – and how the industry's executives see…
The women shaping the future of food
Lucy Britner speaks to three key players at Big Food in-house venture-capital and innovation units about the consumer trends driving change in food habits, the burgeoning accelerator/start-up space and what the…
