US: Officials knew about salmonella at Cargill site in 2010
US food safety officials discovered a form of salmonella at a Cargill plant last year but were legally unable to move for a recall of the meat until the bacteria caused illness.
Meat recall rocks Cargill
German E. coli outbreak: After the outbreak the learning begins
The German E. coli contamination that has killed more than 50 people is now officially over, according to health officials. But the scale of this event ensures a lengthy aftermath. Ben Cooper looks at the impact of the outbreak and where lessons might be learnt.
US: Cargill recalls turkey products amid salmonella scare
Cargill has recalled around 36m pounds of fresh and frozen ground turkey products as an investigation into a fatal salmonella outbreak in the US continues.
