Organic and fair trade accreditation
French consumers driven by price, shun organics
They may enjoy a reputation for fine dining and gourmet tastes, but French consumers are increasingly looking at price tags…
Organic boom underlines contradiction in food market
While food companies are being constantly blamed for rising levels of obesity and bad diet, the organic boom is evidence…
Are organics really a win-win investment?
In a slow growth industry where innovation is paramount, mainstream food producers are increasingly drawn to the lucrative organic sector.…
Can Fairtrade make a difference?
Fairtrade labelling is an increasingly common sight on western supermarket shelves. Consumers with a conscience are seeking out products which…