Swiss chocolate maker Lindt & Sprungli has launched a fondue product in France.
The Fondue au Chocolat de Lindt range contains three lines – noir fondant, noir intense 70% cacao and lait praliné.
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The fondue is packaged in a ceramic pot and, after being microwaved for three minutes, stays hot and melted for half an hour. The products have gone on sale at Auchan stores.
