The Japanese food sector is dominated by domestic players. However, a growing acceptance of high-quality global cuisine that offers a strong heritage story provides international food exporters with room to grow. While overall sector growth is sluggish, Japanese consumers benefit from high purchasing power. Demographic trends – such as a rise in the number of smaller households and an ageing population – have prompted convenient-orientated categories to expand while an awareness of dietary health issues supports rising sales of products offering specific health benefits.
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What’s the forecast for the food and grocery industry?
- Market drivers and inhibitors
- Five-year forecasts and the impact of COVID-19
- The performance of the online channel versus offline
- Major trends in the market including rapid delivery, ambient retailing, supply chain disruption, and inflation
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Free Report
What’s the forecast for the food and grocery industry?
- Market drivers and inhibitors
- Five-year forecasts and the impact of COVID-19
- The performance of the online channel versus offline
- Major trends in the market including rapid delivery, ambient retailing, supply chain disruption, and inflation
You will receive an email shortly. Please check for download the Report.
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