French frozen pastry producer Saveurs de France-Brossard has forecast turnover of €100m (US$113.1m) for its industrial pastry division in 2003, boosted by the introduction of new products.

The company expects an €82m full-year turnover from its frozen products division, reported the French News Digest.

Saveurs de France-Brossard posted an €82.6m consolidated turnover for the first half of 2003, up 5.6% year-on-year. The industrial pastry division contributed turnover of €49.3m for the first half, up 8.0%, while the frozen products division contributed €33.3m turnover, up 2.1%.

The company posted a turnover of €171.2m for 2002.